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Coopers DIY Beer Home Brewing 6 Gallon All Inclusive Craft Beer Making Kit with Patented Brewing Fermenter, Beer Hydrometer, Brewing Ingredients, Bottles and Brewing Accessories

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Availability: Only 1 left in stock, order soon!
Fulfilled by Coopers DIY

Arrives Jun 14 – Jun 15
Order within 5 hours and 17 minutes
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Features

  • THE ONLY BEER MAKING KIT DESIGNED BY A BREWERY-Coopers Brewery has been brewing beer for over 150 years and are the worlds largest manufacturer and exporter of home brew kits.
  • BEER INGREDIENTS CREATED BY WORLD MASTER BREWERS-Coopers certified master brewers have developed a range of refills that enable the novice through to professional brewer the ingredients to produce all styles of quality beers.
  • GRAIN TO GLASS BREWING-Coopers is the only homebrewing company that makes the ingredients for their homebrewing kits. From the grain fields to your glass, Coopers oversees and controls the entire process ensuring optimal quality of ingredients.
  • INCLUDES ALL HOME BREWING ACCESSORIES-In addition to a patented fermenter and 100% natural premium quality ingredients this kit includes additional accessories such as a hydrometer, bottling valve, reusable oxygen-barrier PET bottles and much more.

Brand: Coopers


Color: Not Appliccable


Style: Modern


Shape: Round


Pattern: Solid


Brand: Coopers


Color: Not Appliccable


Style: Modern


Shape: Round


Pattern: Solid


Product Care Instructions: Hand Wash Only


Age Range (Description): Adult


Unit Count: 1.0 Count


Product Dimensions: 15.5"W x 23"H


Number of Items: 1


Package Type: Standard Packaging


Item Weight: 18 pounds


Department: Home Brewing


Manufacturer: Coopers DIY LLC dba Mr Beer


Item model number: 676


Is Discontinued By Manufacturer: No


Date First Available: January 1, 2004


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Jun 14 – Jun 15

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Everything you need to catch the homebrew bug
I'm about a month into my ownership of this kit and I am very happy with it so far. My fourth batch is fermenting now, I've been actively fermenting almost since the day I received it from Amazon/Makebeer.net. Since receiving the kit, I've brewed the Coopers Australian Lager Beer Kit that came with the kit, a Complete Coopers Brewery Stout Beer Kit Package , and a Complete Coopers Brewery Mexican Cerveza Beer Kit Package . In the fermenter now is the Complete Coopers Brewery English Bitter Beer Kit Package . I found the Australian Lager to be a bit "cidery" tasting, but my wife and friends said it was better than most of the beers they've ever tasted. The Stout is awesome -- deep, dark and rich flavor. The Cerveza is also good, a nice mild beer. An earlier reviewer mentioned how difficult it is to get the lid off once you get it on tightly enough to seal - I agree. It is difficult to remove, though certainly not impossible. It has raised plastic tabs that can be leveraged along the with handle indentions to remove the lid without too terribly much trouble. That same review also mentioned the dispensing valve as a minor problem area. Again, he was correct. I'm not sure if it is the valve or the tapped threads in the fermenter, but a good seal of the valve does not require a super tight fit. Note that I said it seals well even without a tight fit. The fermenter does not leak at all. That's a very good thing. I've had no trouble keeping the valve in place when I needed to test the specific gravity of the beer of fill bottles. It twists a little, but not so much that it matters. The good parts about this kit far outweigh the bad. For one, the lid on the fermenter is clear. That doesn't sound like much, but as a new brewer you will want to see what is happening (frequently in my case), and you can't do that with a white bucket and white lid as most basic starter kits include. In fact, I would say this is the best part of the kit. That may sound ridiculous, but imagine being a first time baker and not being able to peek into the oven to see if your cake was cooking - for up to seven days. I find the brewing process fascinating to watch. Another great part of the kit is the included bottles. This kit includes enough to bottle your entire first batch, and they are large and very high quality PET (plastic) bottles. None of the kits that I've seen for sale at homebrew stores include any bottles. Beer in plastic bottles? Yes, and they work BETTER than glass bottles. Glass breaks, plastic does not. Glass bottles can explode if you put in too much priming sugar during bottling, plastic will just get harder to the touch. The brown plastic of the bottles also blocks most of the harmful light rays that can cause your beer to become skunky. They impart no flavor to the beer and are impermeable to gases escaping or entering. These bottles are the same type that are used to bottle most soda pop, except that they are brown and can hold around 24 ounces (750ml). The kit also includes a nice long stirring spoon, an airlock, a hydrometer (to measure the specific gravity/potential alcohol), and a thermometer. Again, everything you need to brew your first batch of beer. What will you need to supply? Chlorine bleach, or another sanitizing agent (such as C-Brite or StarSan), a pot large enough to boil about a gallon of water, and nearly six gallons of tap water. The rest is in the kit. If you catch the homebrew bug like I did, you will need more bottles, a bottle capping device and bottle caps. Make sure you mention to your friends that you are now brewing your own beer! I did and within a few days I had a couple hundred bottles, a capper and even a gross of caps, all for free. I'm not usually one to talk about my hobbies, but the mere mention of home brewing and people are full of questions! UPDATE December 31, 2011: Over a year after I first bought this kit and I haven't puchased commercial beer in a year. I have 'graduated' to different fementers ( 6 Gallon Better Bottle PET Carboy ) and I now brew kits from Austin Homebrew almost exclusively, but the Coopers kit is where it all started. I don't currently use the fermenter from the Coopers kit, but I do still use the PET bottles and the hydrometer. I can tell you with complete certainty that after a year of brewing beer on my own, I can make beer that is as good or better than you can buy at any price and I'm doing it for less than half of what you'll pay at retail. I may not be using the Coopers fermenter, but I still think it was one of the best purchases I ever made because it was the one that got me into homebrew! ... show more
Reviewed in the United States on January 3, 2011 by G. Eytcheson

  • Just about everything you need to get started
This kit, for whatever reason, does not seem to be carried by any home brew shops. That's a shame as this kit is probably the simplest way to get started in homebrewing. I have only brewed and sampled the beer that ships with this kit but I do have a second recipe kit already fermenting. I'm a beginner but I also spent a lot of time reading up on the hobby while waiting for the kit beer to ferment. What you may want to buy in addition to the kit: Star San or some other no-rinse sanitizer. Yes, I used unscented bleach before brewing but I quickly realized I had wasted a ton of water rinsing to get rid of the bleach smell. I went to the local brew shop and picked up Star San. Mix a little less than 1/4 oz (there are measuring marks on the container) into a gallon of distilled water. You can then use that solution to sanitize. Pour some into a spray bottle and you can spot sanitize spoons, thermometers, whatever. One of the most important steps in brewing is proper sanitation so don't skimp on this step. A bottling bucket. Should be pretty cheap (~$15). The carb drops in the kit do work but cost more than just plain old table (cane) sugar. With a bottling bucket you dissolve sugar in boiling water, cool it, and then pour into the bottling bucket. You then drain the beer into the bucket and then bottle from there. I'm not giving all the details but it really does help speed the bottling process. A bottle tree. Used to hold a large number of bottles after they have been rinsed and sanitized. Your next beer recipe kit. Yeah, you're gonna love brewing beer. While you're waiting for this batch to ferment and/or carb up in bottles, you will want to start planning the next batch. The recipe in this kit is the simplest type -- a no boil extract kit. Think of it like a boxed cake mix. Pretty darn hard to mess it up. The next step up is an extract kit with hops and specialty grains (the liquid malt in the Coopers kit is pre-hopped). From there it's mini-mash and then full grain. I haven't tried those yet but I have a specialty grains kit in the fermentation container right now. Tips: I spent a lot of time reading on the Home Brew talk forum. One thing that kept getting stated over and over was to be patient, let the yeast do it's work. I let the beer sit for two weeks before bottling (even though the hydrometer reading didn't change after the first week). I'm convinced that this helped the beer clarify (see my picture of the beer glass). Also be patient once the beer is bottled. I sampled a bit (flat) at bottling, cracked a bottle at one week, two weeks, and then three weeks after bottling. It's a great way to see how the carbonation and flavor change over time. As mentioned by others, the bottle filler will drip a bit from the end. Just stick a small bucket underneath to catch the drops. Read, read, and read some more. There are some good books out there and some great discussion forums. You can find out about more advanced brewing methods, how to brew clones of commercial beers, and lots of other things. You can choose to stay with extract brewing or, as I am, try and take baby steps to the next level and beyond. Oh, and before you even start with the kit beer, set all of the parts out, test fit them, and then make sure you know how you're going to handle the process. I mixed in the kitchen but then had to haul the fermentation container down to my basement to ferment. It's probably a good 40+ pounds. Think about where you're going to prepare the wort and if you need to move the gear to allow it time to ferment. I wish you good luck and good beer! ... show more
Reviewed in the United States on April 12, 2011 by M. Coletti M. Coletti

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