Chefman Long Electric Warming Plate Heating Element, Prep Food for Parties, Stainless Steel Frame & Tempered Glass Surface, Buffet at Home, for Trays & Dishes, Cool-Touch Handles, Black
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This item is eligible for return within 30 days of receipt
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Availability:
In Stock.
Arrives
Monday, Jul 28
Style: Long - 23.8" x 8.6"
Features
- BRING THE HEAT: Highly energy-efficient silicone heating system keeps your favorite plates just as warm while using less electricity. The sleek tempered glass surface retains high heat for long periods of time and is easy to clean.
- SAFETY FIRST: Enjoy hot, delicious food without risking injury using the stainless-steel cool-touch handles. Thermal fuse included for safety; plus maximum temperature settings avoid overheating. The simple on/off switch operation is accompanied by an indicator light when the surface is heated, so kids know when it s safe to touch
- KEEP THE PARTY GOING: Large surface area and sleek, portable design allows you to warm multiple dishes on one sophisticated surface. Safe for use on countertops and tables, so you can feel safe bringing the heat right to the party.
- EASY CLEANING and STORAGE: The thin, simple design with stainless steel frame and tempered glass surface can be cleaned with the wipe of a warm, damp cloth. Store your warming tray anywhere with the thin body or enjoy the sleek design on your countertop every day.
- RESOURCES: cETL approved with advanced safety technology for long lasting durability, and 1-year assurance provided by Chefman, so you can purchase worry-free - we've got your back. For information on how to use your product, scroll down for a PDF User Guide. 700 Watts/120 Volts
Product Dimensions: 27 x 8.1 x 2 inches
Item Weight: 5.1 pounds
Manufacturer: Chefman
Country of Origin: China
Item model number: Long Electric Warming Plate
Date First Available: September 17, 2020
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Monday, Jul 28
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Style: Compact - 15.5" x 12"
Easy to use, keeps food warm using hi/med/low settings, good space, low profile. Need to use a pan or heatable serving dish. I used a large frying pan to keep steak warm on this unit. Everyone was impressed at how it kept the steak warm without overcooking! Need to get another!
Reviewed in the United States on October 1, 2023 by DVD fiend
Style: Large - 21" x 16"
This thing is amazing. It's inexpensive, it doesn't look cheap, and it works. I do a lot of cookouts, and keeping the food warm for extended periods was an issue. But with this, I can put a covered tray each of pulled pork and carne asada on it and it will hold warm. Allowing my guests to come back for thirds, fourths, fifths... and the food be just as hot as it was when I pulled it off the grill.
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Reviewed in the United States on September 4, 2023 by James
Style: Large - 21" x 16"
2nd purchase of these. Much better than sterno. No flame and you can control the heat.
Reviewed in the United States on September 17, 2023 by scott bendul
Style: Large - 21" x 16"
Not allowed for Shabbos - Not allowed for Shabbat Warming tray for shabbat/Shabbos must not have a thermostat - do not use it on Shabbat - do not use it for Shabbos - it is like cooking on shabbos/shabbos and this transgressing shabbos. A "Shabbat Hotplate" is aptly named: It is used to keep food hot on Shabbat. Because of its low heat level, this equipment usually cannot actually cook food. In addition, in order to maintain the heat it is often necessary to cover the pots with one or more layers of cloth or other material. The hotplate maintains a constant low heat output which is not influenced by whether more or less pots are placed on it (since there is no thermostat present). Some of the newest models of hotplates have a dual setting, one for cooking and one for maintaining a low heat level. This type of hotplate is more complicated in halachic terms. Why is halachic approval needed for a Shabbat hotplate? First, there should not be a thermostat controlling the temperature according to a dial setting, because if a thermostat is present placing a pot on the hotplate has a direct effect on the heating element. In addition, there should not be any way to regulate the heat output using an external switch or dial. If such a dial exists, The Zomet Institute insists that it be covered to render it inaccessible on Shabbat. Ashkenzim allow putting hot solid food on a hotplate on Shabbat only if something is placed between the hotplate and the pot, such as an inverted plate or the cover of a pot or a jar. Sephardim, on the other hand, permit placing a pot with cooked solid food directly on the surface of the hotplate. A "Shabbat Hotplate" is aptly named: It is used to keep food hot on Shabbat. Because of its low heat level, this equipment usually cannot actually cook food. In addition, in order to maintain the heat it is often necessary to cover the pots with one or more layers of cloth or other material. The hotplate maintains a constant low heat output which is not influenced by whether more or less pots are placed on it (since there is no thermostat present). Some of the newest models of hotplates have a dual setting, one for cooking and one for maintaining a low heat level. This type of hotplate is more complicated in halachic terms. Why is halachic approval needed for a Shabbat hotplate? First, there should not be a thermostat controlling the temperature according to a dial setting, because if a thermostat is present placing a pot on the hotplate has a direct effect on the heating element. In addition, there should not be any way to regulate the heat output using an external switch or dial. If such a dial exists, The Zomet Institute insists that it be covered to render it inaccessible on Shabbat. Ashkenzim allow putting hot solid food on a hotplate on Shabbat only if something is placed between the hotplate and the pot, such as an inverted plate or the cover of a pot or a jar. Sephardim, on the other hand, permit placing a pot with cooked solid food directly on the surface of the hotplate. irst, there should not be a thermostat controlling the temperature according to a dial setting, because if a thermostat is present placing a pot on the hotplate has a direct effect on the heating element. In addition, there should not be any way to regulate the heat output using an external switch or dial. If such a dial exists, The Zomet Institute insists that it be covered to render it inaccessible on Shabbat.
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Reviewed in the United States on May 11, 2018 by MaiJe
Style: Large - 21" x 16"
Works well so far. Decorative enough to put out on the buffet table.
Reviewed in the United States on September 3, 2023 by Michael S. Post
Style: Large - 21" x 16"
I won't use it for a couple months. So I checked to make sure it would heat up as expected and it did. The size is appropriate for my needs. Can't wait to use it.
Reviewed in the United States on August 19, 2023 by Deb
Style: Long - 23.8" x 8.6"
Finally got to use them at an event and was very confused and frustrated with the product. I used the correct items to warm the food but it wasn't working. I ended up unplugging them and using my other warmers instead. I'm very disappointed and I don't know what to do with them now. Not worth the money.
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Reviewed in the United States on October 8, 2023 by A Splash of Colorful Events LLC
Style: Large - 21" x 16"
gave as bridal shower present. bride loves it
Reviewed in the United States on August 30, 2023 by Ron Edmonson