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Char-Broil Bullet Charcoal Smoker 16" - 18202075

  • Based on 554 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Ron's Home and Hardware

Arrives Saturday, Apr 27
Order within 4 hours and 30 minutes
Available payment plans shown during checkout

Style: 16" Bullet Smoker


Features

  • COOKING SPACE: 388 square inches of cooking space.
  • MATERIAL: Porcelain-coated steel lid, body and fire bowl.
  • ACCESSORIES: Two porcelain-coated cooking grates, water pan and ash pan.
  • CONTROL: Innovative air control system.
  • MOBILE: Convenient Dual-carry handles to position the 16" Bullet Smoker perfectly.
  • GAUGE: Lid-mounted temperature gauge for monitoring and control
  • WARRANTY: 1 year on firebox and parts

Description

Have it all with the Char-Broil® 16-inch Bullet Smoker—a durable, high-quality product and superior smoking performance at an amazing value. This bullet smoker features an innovative airflow control system that simplifies setting and maintaining cook temperatures. The durable porcelain coated steel body and cooking components stand up to rust while still being easy to clean. The removable ash pan system neatly collects ash from hours of cooking, making clean-up simple. Packed with features, this smoker provides exceptional performance without breaking the bank.


Brand: Char-Broil


Model Name: 16" Bullet Smoker


Power Source: Fuel_powered


Color: Black


Outer Material: Alloy Steel


Item Weight: 41 Pounds


Item Dimensions LxWxH: 21.1 x 23 x 37.6 inches


Inner Material: Stainless_steel


Fuel Type: Charcoal


Product Dimensions: 21.1"D x 23"W x 37.6"H


Product Dimensions: 21.1 x 23 x 37.6 inches


Item Weight: 41 pounds


Manufacturer: Char Broil


Item model number: 18202075


Is Discontinued By Manufacturer: No


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, Apr 27

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Well built, Easy to use, Great price!
Style: 16" Bullet Smoker
The Char-Broil bullet is the first smoker I have purchased and used and I am very pleased with the smoker itself and the cooking results. The Char-Broil arrived very well packed and in excellent condition. To me it has the look and feel of a nicely made product of very good quality. Set-up and use are super simple and you can be up and smoking in a short time. I have already smoked a rack of baby back ribs, bacon wrapped jalapeno poppers and whole chicken. It does take some time to become familiar with the "nuances" of smoking with charcoal but it's not difficult at all. How much charcoal to use, what kind of smoking wood, cooking temp, air vent adjustment all play a part but it is easy and fun to learn smoking/cooking over a low and slow charcoal fire. As a comparison I will say that I had ordered a well known competitor (cough, wsm, cough) a week earlier and while I never got to cook with it (damaged upon arrival) I can comment on the construction vs. each other. IMHO I think that the Char-Broil has a better finish on the metal. the metal of each unit seemed comparable in thickness/strength but the side access door on the Char-Broil is constructed of thicker metal and has actual hinges. And personally I am happier with the extra 2 inches in diameter of the 16' Char-Broil cooking surface vs. only a 14" surface on the other competitor. And best of all the Car-Broil is nearly $100 cheaper than the 14" competitor. I would easily recommend the Char-Broil 16" Bullet Smoker. After using this smoker for several months I have a couple of observations. First is that the smoker is holding up very well. I did use the LavaLock 12 Grey High Performance BBQ gasket smoker seal (purchased here on Amazon) to seal the door and the top and bottom of the cooking chamber. This keeps all the smoke in and a clean exterior as well. The smoker still looks like new on the outside and the ceramic coated cooking grates still look in as new condition also. I treat the grates with a cooking spray that contains Canola Oil, Soybean Oil and Palm Oil before every cooking session. After the smoker cools and during cleanup I wipe the grates off with hot water and heavy duty paper towels. All the paint/coatings look great and show no signs of damage or wear. Second and a very minor negative. The bottom air vent control can sometimes be a little sticky to move it from side to side (open or closed). I found that all I need to do is twist the handle a slight amount when I move it and the operator slides with no problem. It appears that the plastic handle on the front vent operator can sometimes get slightly caught on the track and prevent smooth operation. Not enough of an issue to take a star off once I figured it out. Also I have found that I just need to learn the nuances of smoking with charcoal and that simply takes experience. I have used this smoker about 8-10 times now and gotten better each time. The 3-2-1 rib method didn't work for my Baby Back Ribs. 1-2-1 or 1 hr no foil with just dry rub, 2 hrs wrapped in foil with butter, honey and apple juice inside and 1 hr unwrapped with BBQ sauce gives my best result and that is at 225 degrees. When you wrap your ribs in foil makes a difference. A 24 hr brine soak for my chicken before the smoke session makes a difference. Hard lump charcoal vs briquettes makes a difference. Water or no water in the bottom pan makes a difference. I am new to smoking but enjoying the learning experience. All in, I am very happy and have enjoyed some very tasty food from this smoker. I wish you the same and hope you have a great backyard smoke session. Peace my friends :) ... show more
Reviewed in the United States on July 18, 2022 by A. Causey

  • Perfect, absolutely the best.
Style: 16" Bullet Smoker
As described. Experience: I don't give 5 stars unless really wowed, not sure how a smoker might do that but...this one really did just that. Compared to my 20 year old Brinkman it is just heads above in quality and in cooking performance. Heavy metal rolled edges, perfect design of charcoal burner and pan. You really can control air flow to exactly what you want. All ceramic coated pans and grills, cleans easily. It also makes a great grill, 400-450 constant heat really sears the meat, I'm sure since my cheap Brinkman lasted 20 years (with care) this will be the last smoker I'll ever need. The best. ... show more
Reviewed in the United States on July 1, 2023 by Michael B.

  • Great smoker
Style: 16" Bullet Smoker
The price is what drew me and my husband to it. And it’s a Coleman. We’ve used ours just about every nite of the week. It was easy to assemble and works perfectly.
Reviewed in the United States on July 30, 2023 by mabel

  • My First Experience
Style: 16" Bullet Smoker
I will preface this review with a few things: 1) I am new to smoking and this is my first smoker 2) This review is based off of my one and only time using so far; but I look forward to using it more 3) TLDR; below The not so good: 1) The thermometer on the lid that came with this is either total garbage or the one in my unit is defective. During my first cook the temp. on the lid thermometer varied wildly with the digital probe I had on the top grate to monitor the temp hi/lo. It varied by 100+ degrees or so the entire time. 2) I also noticed condensation formed inside the display of the lid thermometer during the cook. I am not sure if that is ok or not but it made it hard to read at time. 3) If I had not had my digital thermometer the cook would most likely not turned out good. The Good: 1) The unit is easy to install, use, and clean. The instructions are good and contain good information. 2) I like that is is modular so you can move it around easily. 3) The unit looks to be of good quality construction overall. I have no doubt it will last a very long time if taken care of properly 4) My first cook was a smoked chicken and it turned out delicious. The whole family agreed. TLDR; This smoker is pretty easy to use, assemble, and appears to pretty good quality. It should last a long time if taken care of. Definitely consider getting a digital thermometer to monitor the cook chamber temps. The thermometer on the lid, on the unit I have, is either defective or is grossly inaccurate. ... show more
Reviewed in the United States on June 30, 2023 by Devin B. Miller

  • Great Smoker
Style: 16" Bullet Smoker
The media could not be loaded. Does a great job smoking meats . I smoked a turkey for 7 hours. It takes some time to put together but once you do it’s forever. The gage tells you the inside temperature and the door opens so you can add more coals when the temperature drops.
Reviewed in the United States on August 15, 2023 by Candace Candace

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