Boning Knife 5.5 Inch - Damascus Boning Knifes for Meat VG10 Steel Core Hammered Japanese Knife Fillet Knife for Meat with Blue Resin Handle - Ultra Sharp

Features

• [Super Sharp - Damascus Boning Knife] Made of superior Japanese VG-10 High Carbon Stainless Steel(HRC 602). Forged in fire knives with high-tech, Yi boning knifes for meat ensures sharpness, durable, anti-rusting, wear-resistant, stain resistant, superb edge retention, easy to clean and care.
• [High Balanced - Ergonomic Handle] Yi filet knifes for meat adopt unique blue resin & wood handle - full tang structure, precise forged for durability, comfortable grip. By gently widen the knife handle design, you will not feel fatigue, also let you to enjoy your cooking.
• [Multifunctional Professional Boning Knife] A perfect choice for boning knife, also can as a great steak knife. Yi japanese knife can work flexibly on many tasks like de-boning, preparing, filleting, skinning, trimming for all bony food ingredients, like steaks, turkey and fishes.
• [Premium Forged Real Damascus Fillet Knife] Each knife has very clear and unique lines. Hand-polished by craftsmen with decades of experience, the knives got a delicate hammer texture. 16 double-bevel razor sharp damascus steel blade for swift and easy precision work, suitable for right and left hand.
• [360 Day After-sales service] Each Damascus Kitchen Knife will be send together with exquisite gift boxes, and the quality control staff inspects carefully before shipment to ensure you get the best! To give you a pleasant shopping experience is our goal. Any questions or demands, please feel free to contact us.

Description

Yi -- Professional Damascus Knife Brand: Yi is a professional brand specialized in the production of high end Kitchen Knife products. We are Professional Chefs Knife widely recognized and trusted by users, can meet different kind of customers needs and satisfactory experience. All of Chef Knife products comply with international quality standard and are greatly appreciated in a variety of different markets all over the world. Product information: Size & Weight: Total Length: 10.5 inch Blade Length: 5.5 inch Handle Length: 5 inch Blade Thickness: 1.8 mm Total Weight: 311 g Net Weight: 150 g Product Material: Hardness: 60±2 HRC Blade Sharpness: 16°per side Blade Material: High Carbon Stainless Damascus Steel Blade Texture：Hammer Texture, elegant and delicate Handle Material: Beautiful Cured wood + blue resin Product Gift Box: Premium Matte Gift Box extremely nice box lined with felt padding and a magnetic latch Warm Tips: 1.Keep the Damascus Kitchen Knives away from child. 2.Do not use the Nakiri Knife as can opener or cut bones. 3.Hand wash recommend - wiped dry immediately - no dishwasher. 4.To protect the Damascus steel and texture, pls use professional knife sharpener. 5.All Damascus chef knives are shot in real time. There may be color difference. Please understand!!! 6.NOTED: The logo of the knife is engraved on the blade surface by laser technology, maybe a little different color from the blade - NOT rusty.

Package Dimensions: 14.92 x 3.19 x 1.34 inches

Item Weight: 5.3 ounces

Item model number: 5.5 Inch Damascus Boning Knife

Date First Available: February 1, 2021