2024 Upgrade Silicone Baking Pastry Mat with Cutter,4mm High Edge&Non-slip&Non-stick Dough Rolling Kneading Mat,Fondant/Crust Mat,Kitchen Counter Mat,Sourdough Bread Making Tool(19.68"×15.74",Medium)
Condition: New
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Availability:
In Stock.
Arrives
Thursday, Aug 14
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Size: Medium
Features
- Upgrade Silicone: Different to most silicone baking mats most used in the market, our team has developed this better quality silicone mat that longer lasting over time, and it can be folded and stored for a long time. It's an excellent kitchen baking tool for baking lover. Get one and you can have different experience
- Non-sticky Surface & Non-slip Dough Mat: Have you ever applied more grease on the rolling pin or sprinkle more flour in sourdough bread making to prevent sticking?Or have you ever been annoyed by the constantly sliding pastry mat when kneading or rolling dough.With our Ukulork Mat,dough can be removed from the non-stick surface without tearing and the bottom tightly adheres to the countertop but tucks away with the force of a breeze.
- 4mm Raised Edge: Have you ever been panicked by constantly overflowing flour, water, or egg mixture? Are you frustrated with a messy countertop at the end? Our Ukulork pastry mat is equipped with a 4mm raised edge to block spills and keep the countertop clean, reducing the cleaning time from 30 minutes to 10 minutes, bringing you a pleasant baking experience!After use, you can roll up the mat, pour out the remaining flour, and store it for next time.
- Multi-dimensional Printing Measurement Pastry Mat:With just this one rolling mat, whether it's small cookies or various sizes of pizza crust, the length markings and circular diameter markings on the pastry mat can help you get the right amount and size of dough with the dough scraper.Compared to engraved measurements, we use printing technology that is clear, fade-resistant, and does not leave engraved marks on the dough.
- Easy to Clean and Store: You can wipe the baking mat with a damp cloth, rinse it under water, or clean it in the dishwasher, and then hang it to dry. Compared to wooden kneading boards, you can roll up the pastry mat with the silicone strap we provide, or fold the mat and store it in the storage bag to save space.
- Multi-Functional Silicone Mat: Our mat is perfect for making pizza, cake, bread, and various pastries.It can be used as a kneading mat,heat-resistant silicone mats for kitchen counter,baking mat instead of baking sheet,table palcement mat,oven liner and DIY mat.It is a great bread baking supply,you can give it as a gift to people who enjoy baking with our high-quality color box.(Note: 1. Maximum heat resistance is 230C / 440F. 2.Knife cutting is prohibited.)
Material: Silicone
Size: Medium
Color: Clear
Brand: Ukulork
Product Dimensions: 19.68"L x 15.74"W
Material: Silicone
Size: Medium
Color: Clear
Brand: Ukulork
Product Dimensions: 19.68"L x 15.74"W
Shape: Rectangular
Is Dishwasher Safe: Yes
Item Weight: 9.6 ounces
Manufacturer: Ukulork
Country of Origin: China
Item model number: Silicone Baking Mat
Date First Available: January 16, 2024
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Thursday, Aug 14
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Size: Large
I really liked how big it is, the helpful charts It will not slide around when rolling out dough And it has a lip all around ,so that helps with mess
Reviewed in the United States on May 8, 2024 by Patricia D. Paisley
Size: Medium
This is a great mat. I loved it for prepping my baking items, but I forgot I sat my fresh made bread down on it after it cooled and started cutting. This is not a cutting mat/board, knives will cut through this. So I am ordering another one!
Reviewed in the United States on April 8, 2024 by Heather J Gray
Size: Large
For years we have had a vinyl pastry mat that was rolled up and placed out of the way on top of the panty shelves. And that is pretty much where it stays, never being used because it has always been a pain in the derriere to use. Never laying flat and always sliding around on the counter when trying to use it, mostly because it wouldn’t lay flat. So along comes these new silicone pastry mats and I’ve been contemplating whether or not to get one since I rarely ever used the old one. And now that I’ve upgraded, I’m glad I did get this one. I can roll it, fold it, or wad it up in a ball (not recommended though), toss it in a draw or on top of my pantry (where the old one used to live), and no matter what, when I lay this one out on the counter, it lays flat and once you get all the air bubbles out from under it, it sticks to the counter top like glue. It doesn’t move one bit until you are finished with it and peel it back up to clean. The measuring scales are easy to read and for added convenience, they also included a temperature and a measurements conversion chart right on the mat, so no more flipping through cookbooks looking for conversion formulas and digging out the calculator to convert a recipe or baking temperatures. So now that I have a pastry mat that I can use, and expect to be putting to use more often, making flour tortillas, biscuits, pies and dumplings will be much more precise and pleasurable. On the other-hand, I will admit there is a slight downside. I opted for the bigger mat, because, you know, “bigger is better” right? Wrong! Right out of the package I quickly found out that washing this huge mat is about as much fun as trying to bathe an alley cat. I think it would be easier to wash in the bathroom shower than it is in the kitchen sink. So take that into consideration before ordering one for yourself, as the smaller one may be all you need and will be much easier to clean w/o getting yourself, the counter and the floors soaked from splash water. Not the mat’s fault so no point in deducting stars for that. This silicone pastry mat gets my vote for a win/win, and I will be recommending it to family and friends that may also still be using those old stiff vinyl mats.
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Reviewed in the United States on February 28, 2024 by Bill M
Size: Large
First, here's what I liked... my previous pastry mat was a stiff, rolled sheet that never quite laid flat and was a pain to store. This pastry mat is a huge improvement on both of those items, as the soft silicon allows you to easily lay the mat completely flat (and it adheres firmly to the undersurface, so it doesn't slide around) and fold it however you want to for storage. I'm also a fan of the raised lip around the exterior edge, which keeps flour on the mat - making cleanup easier. (A very minor issue is that floppier nature of the soft silicone does make it a little harder to clean. But you gain way more than you lose with the soft silicone.) The mat has both horizontal and vertical measurements for both inches and centimeters, and circular measurements in the center. Here is the big negative about this mat... whoever designed it made it a critical error in the printing layout. When you need to roll something into a rectangle, you need to measure both the width and the length. However, this mat has placed the 0 marks for length INCHES and width CENTIMETERS into the SAME corner -- you should have the 0 marks marks for length INCHES and width INCHES in the same corner, so that you can measurement both directions at once. After measuring length inches, I have to literally slide my dough to the other end of the mat if I want to measure the width inches. The same problem exists if you need to measure in centimeters - the 0 marks are in different corners. Super annoying. If the graphic designer had just placed these measurements in the correct orientations, this pastry mat would've been an easy 5 stars.
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Reviewed in the United States on March 31, 2024 by J. Vance J. Vance