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Yoshihiro VG10 46 Layers Hammered Damascus Nakiri Japanese Vegetable Knife (6.5'' (165mm) Rosewood Handle)

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Availability: In Stock.
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Arrives Tuesday, Oct 20
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Size: 6.5"


Color: Rosewood Handle


Features

  • Blade Material: VG10 Stainless Steel / Edge Angle: Double Edged / Grade: Damascus / Handle Shape: Octagonal / HRC: 60 / Knife Style: Nakiri Vegetable Knife / Saya Cover: Natural Magnolia Wood / Stain Resistant: Yes / Made in Japan
  • Forged and hammered with 46 layers of steel in the Damascus tradition with a VG10 Core, the VG10 Hammered Damascus Series has been a perennial seller, combining performance, beauty, and extraordinary value.
  • One of the most popular knives that a cook can have today is a Japanese Vegetable knife known as a Nakiri knife. The Nakiri is a Japanese double edged knife with a flat cutting edge. The flatness allows for the whole length of the knife to come in contact with the cutting board with each stroke. This is particularly helpful when chopping vegetables since it eliminates those imperfect cuts in which ingredients are hanging by a string.
  • Reminiscent of a small cleaver, this knife is cherished for its ability to chop through root vegetables to thinly slicing delicate tomatoes. From prepping greens for a salad to chopping vegetables for a main dish, the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.
  • Proudly made in Japan. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade.
  • Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.

Description

Yoshihiro Cutlery is a company specializing in handcrafted premium Japanese kitchen knives. All Yoshihiro knives are handcrafted by Artisans with a lineage spanning centuries. The origins of the techniques used to create Yoshihiro knives dates back to medieval Japanese sword smiths who perfected the technique of handling fire, iron, and water. Our selections are far and wide and is a culmination of seven centuries of tradition intertwining with modern innovation inspired from Japanese ingenuity. VG-10 is a Japanese stainless steel that is often utilized in high end Japanese cutlery. It has a hardness, or a HRC level, that exceeds that of most other stainless steel cutlery on the market. Its exceptional hardness means that the cutting edge can be constructed thinner, and therefore sharper, allowing the blade to seamlessly cut through almost any ingredient placed in front of it. Both the VG-10 steel core and the outer Damascus steel are stain resistant. This means that they resist the forming of rust when it is left wet during its use. The user is free to use the knife for extended periods without the worry of any rust buildup. The hard VG-10 steel is clad in a softer Damascus steel in order to give the blade an added toughness and durability. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade. This knife is complimented with a traditional Japanese style handcrafted octagonal natural Rosewood handle affixed with a double bolster. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. The origins of the techniques used to create Yoshihiro knives dates back to medieval Japanese sword smiths who perfected the technique of handling fire, iron, and water.

Blade Material: Stainless Steel


Brand: Yoshihiro


Color: Rosewood Handle


Handle Material: Rosewood


Blade Edge: Double-Edged


Brand Name: Yoshihiro


Manufacturer: Yoshihiro


UPC: 740016866510


Number of Items: 1


Global Trade Identification Number: 10


Included Components: Kitchen Knife, Knife Sheath


Item Type Name: Kitchen Knife


Model Number: NSUS160SH


Manufacturer Part Number: HWUS16SH


Unit Count: 1 Count


Blade Material Type: Stainless Steel


Handle Material: Rosewood


Material Type: VG10 Stainless Steel


BladeLength: 6.5 inches


Item Weight: 5.12 ounces


Item Length: 12.25 inches


Size: 6.5"


Color: Rosewood Handle


Blade Color: Silver


Blade Edge: Double-Edged


Construction Type: Forged


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Tuesday, Oct 20

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Everything I hoped for!
Size: 6.5" Color: Rosewood Handle
Beautiful and amazing. Holds an edge when sharpened properly (Japanese 15 degree). Would be a great wedding gift.
Reviewed in the United States on September 4, 2026 by P. Read

  • Great knife
Size: 6.5" Color: Rosewood Handle
Amazing knife, well balanced, nice grip. Very durable, needs long periods between sharpening.
Reviewed in the United States on July 13, 2026 by Tomer Heinrich

  • Beautiful and High Quality Chef Knife
Size: 6.5" Color: Rosewood Handle
The craftsmanship in this knife is truly amazing. The 46 layer, hand hammered Damascus is beautiful and the rosewood handle is solidly attached and the octagonal shape has great hand feel, providing a solid grip during cutting, while also being beautiful. The knife is incredibly light and razor sharp out of the box. It is well balanced and comes with a Saya sheath and holding pin. Like with every Japanese, handcrafted product I have ever dealt with, every detail is executed with care and great attention to detail even down to the external packaging. The desire being to provide the best experience possible. This is my first knife from Yoshihiro Cutlery but it will definitely not be my last. Can’t recommend this highly enough as a professional Chef level product that will be a permanent addition to your fine cutlery. You will not be disappointed. ... show more
Reviewed in the United States on February 15, 2022 by JAMES

  • Nice blade
Size: 6.5" Color: Rosewood Handle
Very sharp and handles well
Reviewed in the United States on December 11, 2025 by JAH

  • Ottimo
Size: 6.5" Color: Rosewood Handle
This is an excellent product for vegetables; I use it every day. It's very nice and functional, and I recommend it to many chefs.
Reviewed in the United States on December 25, 2025 by de falco giuseppe

  • Incredible. *almost 6 year update*:
Size: 6.5" Color: Rosewood Handle
I bought this knife in January of 2015, so it's been almost 6 years that I've owned and used it. I sharpened it once on a whet stone when I first received it and I've not had to sharpen it since. I do run it across the strop from time to time, but other than that, I've not done anything to the blade and it's still as sharp as it was on day one. It does not see daily use, however, as my MAC santoku is the workhorse of the kitchen, but whenever I'm processing any quantity of vegetables, the Yoshihiro comes out. I would absolutely buy this knife again without hesitation if something were to ever happen to it. In fact, the reason why I'm updating this review is because I'm in the market for another kitchen knife and have decided to buy another Yoshihiro.... just not sure which one yet. ;-) --- original review --- absolutely incredible knife. not as sharp as it can be right out of the box, but with a 1000/6000 whet stone and a strop, it's the sharpest piece of steel I've ever handled. Global's, MAC's, and Shun's can't touch it. ... show more
Reviewed in the United States on February 25, 2015 by M. Black

  • Amazing
Size: 6.5" Color: Rosewood Handle
This knife is so nice. I absolutely love it. The value is exceptional for what you're getting. I will be buying more Yoshihiro knives.
Reviewed in the United States on August 23, 2024 by Casey Curtis

  • A beauty, razor sharp and ready for any vegetable which gets in it way.
Size: 6.5" Color: Rosewood Handle
This is a beautiful nakiri. It arrives razor from Yoshihiro Cutlery in Beverly Hills, CA. They shipped it promptly via USPS, well packed and arriving in just a few days. The knife has held an edge for over 3 months of daily use. This is my go-to veggie knife. It has not required anything more than a few strokes on a honing rod after use. Every few weeks, I strop it on a leather block. It is as sharp as the day that it arrived. If one uses a proper oil on this knife, it will not discolor or lose its finish. I would recommend this knife highly to anyone willing yo pay a little more for a true Japanese product which will be around for a lifetime. ... show more
Reviewed in the United States on February 26, 2018 by Tootlum Gortner

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