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TMKEFFC Special Designed Wooden Base For Smoking Gun V+ Food Smoker, Logs Spliced Wood Base With Small Smoke Gap For Cocktails Smoker

  • Based on 410 reviews
Condition: New
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$26.00 Why this price?
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Availability: 11 left in stock
Fulfilled by tmkeffc

Arrives May 24 – Jun 17
Order within 14 hours and 7 minutes
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Style: Z- Wood Base


Description

4


Brand: TMKEFFC


Outer Material: Wood


Inner Material: Stainless steel


Date First Available: April 6, 2022


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If you place your order now, the estimated arrival date for this product is: May 24 – Jun 17

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

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Top Amazon Reviews


  • Serious game changer
Style: Without Wood Chips
Ever since I discovered a love for fancy cocktails a few years ago, one of my biggest loves in cocktailcrafting has always been smoke. Smoke in any form - Islay scotch, the smokiest mezcals, and especially, just smoking the heck out of everything right at the bar. I loved the resulting drinks, but I also just loved the spectacle of it. I'd long thought about buying a home smoke gun, but the previous time I'd checked (a few years ago), the only ones I could find were restaurant-grade, and therefore, $$$$$. I put it on my "eventually" list and then mostly forgot about it. Then of course, the pandemic hit, all the bars had to shut down, and even if they're starting to reopen, nobody's doing elaborate smoked-to-order custom drinks right now, for good reason. So I went back to Amazon to see if prices had come down, and holy heck they had! I actually had multiple choices in smoking guns at this price point - I went with this one because it included the toolset. I haven't used the included tools yet for making your own custom smoking containers (though they look solid too), but I have definitely used both the lid attachment and the dome attachment, and they are both solid (zero complaints). The gun itself is surprisingly quiet, and works quite well for the price. It's not quite as large or as powerful as the mondo smoke guns I've seen at fancy bars sometimes, so it takes a bit longer to smoke, but that's fine - I'm not a bar, I'm only making cocktails for myself, so I'm fine waiting a few minutes). It absolutely does a fantastic job of infusing cocktails with whatever wood you feed it. So I can finally have a proper mesquite-smoked rum old fashioned, and it doesn't even cost 14 bucks plus tax and tip! It's really easy to use, as long as you have a decent torch lighter (but I bought mine from a local smoke shop for like 4 bucks, so that's not a high barrier to use.) Since I unboxed it a couple weeks ago, I've also smoked a mezcal bloody mary (delicious), a local bar's to-go "apple maple whiskey sour" (delicious), a Vieux Carre (delicious)... as well as my wife's slow-cooker pulled pork (extremely delicious) and an entire charcuterie (so freaking delicious). This is seriously a game-changer. Just a few minor complaints, that would not prevent me from recommending it (unless someone came out with a better smoke gun that was exactly the same as this one, just with my complaints fixed, of course!): 1. I wasn't sure if it came with a sample pack of wood? I can tell you now, it does not. So that delayed my use of it slightly, since I had to order the wood separately when I found that out. (Not a big deal, just know when you order wood for it, if you don't want to do a bit of extra work, make sure to order wood that's been smashed to bits, or you'll have to smash it yourself. It consumes very small pieces of wood! I bought what I thought was four small bags of small pieces of wood, but was actually four large bags of large pieces of wood, so I just have to hammer it a bit.) 2. I love how easy it is to clean, but there's one tiny little metal grate that's supposed to keep the wood from falling down into the device, and nothing holds it in place except for friction, so it's constantly falling in. Again, not the end of the world, just know that you'll probably have to open up the top and slide the grate back into place pretty frequently. (But it's easy to open and close, so that's not a big deal either.) 3. The biggest complaint, both in terms of total cost over time, and especially environmentally: I really wish it was usb-chargeable, instead of requiring four consumable batteries. It's only been a couple weeks since I've started using it, though, so I can't say how long the batteries last (though I've been using the absolute heck out of it over the past couple weeks, so I'll probably find out soon enough!) ... show more
Reviewed in the United States 🇺🇸 on October 23, 2020 by neminem

  • Low Quality - Parts Break
Style: Wood Chips Included
A few of the parts broke almost immediately but otherwise the smoker part works well.
Reviewed in the United States 🇺🇸 on May 23, 2023 by Laurana Allen

  • Gift
Style: Wood Chips Included
As it was a gift I can’t attest to the ease or success of using it, but the recipient was very excited to receive the gift!
Reviewed in the United States 🇺🇸 on January 5, 2023 by psb

  • Good Little Unit
Style: Without Wood Chips
After going through 3 versions of another brand that kept breaking down after only a couple of uses, I decided to try this one, and so far I love it. The design build is superior, and it's easy to use and clean.
Reviewed in the United States 🇺🇸 on February 27, 2023 by Robert P. Makuch

  • Quick smokey flavor, and you can show off!
Style: Without Wood Chips
For quick and easy smoke flavor, it's great. When I'm too busy to full on cold smoke salmon* or cheese, I can put some slices on a plate, light a pinch of hardwood sawdust in the top of the "volcano", and have smokey flavor appetizers in just a few minutes. Use slices of food. Unlike a 6-hour cold smoke, the smoke in this quick process does not permeate deeply, just sits on the surface. It's pretty easy to clean, and the fact that it comes with the dome makes this smoking gun a great value. For great presentation, bring the smoke-filled dome to the table for a spectacular show. *Quick cure small wafers of a quality fresh salmon fillet in heavily salted water for 3 minutes. Let dry in a rack for an hour or so, then hit them with this smoker. It's nearly as good as long cure/long smoke salmon. It doesn't get the "Salmon bacon" texture and intensity, but it's a very good and classy appetizer. ... show more
Reviewed in the United States 🇺🇸 on October 28, 2020 by PT Glasser

  • Does the job. But read review...
Style: Wood Chips+Customizable Wooden Base
Does the job. Plastic needs to be cleaned right after using. Left a yellow haze on the kitchen countertop that was easy to clean by got everywhere. I've moved the process to outside from now on.
Reviewed in the United States 🇺🇸 on April 10, 2022 by QuinnsHouse

  • Best portable smoker I’ve ever owned
Style: Wood Chips+Customizable Wooden Base
I’ve used many smokers trying to find the best for my house bar. This is by far one of the best. Easy robust easy to clean. Only thing I would change is the height of the smoker as the hose can get linked when using the large dome
Reviewed in the United States 🇺🇸 on August 1, 2022 by Isaac Follett

  • Used it a couple times and now it doesn't work
Style: Wood Chips Included
I used this 2 or 3 times and after cleaning it and it sat for 3 weeks and when I went to use it the thing wouldn't even turn on. So not worth $65, don't waste your money.
Reviewed in the United States 🇺🇸 on February 25, 2023 by Amazon Customer

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