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Harvest

The League of Kitchens Cookbook: Brilliant Tips, Secret Methods & Favorite Family Recipes from Around the World – Master Authentic Cooking and Cultural Traditions

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ONE OF THE BEST COOKBOOKS OF 2024: WIRED, Forbes, Serious Eats, Saveur, KCRW's Good Food, Smithsonian MagazineDelicious, simple, family recipes from around the world from the instructors of League of Kitchens–the innovative and widely acclaimed cooking school in New York City.Founded in 2014 by Lisa Kyung Gross, the daughter of a Korean immigrant and a Jewish New Yorker, League of Kitchens is a unique cooking school that empowers immigrant women to share culinary expertise and culture through hands-on cooking workshops, both in their homes and online. The instructors pass on their knowledge, skills, recipes, and most importantly, their secrets for how to cook with love. At its heart, League of Kitchens is a celebration of the invaluable contributions of immigrants to our food culture and society.Now, with The League of Kitchens Cookbook, you can bring these exceptional home cooking classes into your own home kitchen. This visually stunning cookbook features favorite heirloom recipes that have been honed and perfected over the years and passed down through the generations: authentic recipes from Mexico, Indonesia, Bangladesh, Burkina Faso, Ukraine, Greece, Afghanistan, India, Argentina, Japan, Uzbekistan, Lebanon, Iran, and Nepal. Each recipe goes beyond mere ingredients and instruction; it’s enriched with inspiring immigrant stories, cultural and family traditions, and the secret tips, tricks, and tiny details that elevate a dish from good to extraordinary—those little nuances that make something uniquely amazing and delicious.Organized by food category—"Chicken," "Vegetables," “Seafood,” "Salads," etc.— the book highlights the tried and true everyday recipes that League of Kitchens instructors cook for their families and friends. From Greek Roasted Chicken and Potatoes with Lemon and Oregano to Uzbek Mung Bean Soup with Rice, Fresh Herbs, and Dried Apricots; from Lebanese Salad with Pomegranate Molasses to Indonesian Corn Fritters with Shrimp, every page is an invitation to explore new flavors, master new cooking techniques, and to discover the heartfelt stories behind the recipes. The recipes are simple yet captivating, focusing on nourishing, affordable ingredients that embody the values of seasonality and freshness that are central to every traditional kitchen across the globe.The League of Kitchens Cookbook is a testament to the power of food to bring people together, to bridge cultural divides, and to enrich our lives in unimagined ways. It doesn't just show you how to cook—it shows you how to bring the world to your plate.Inside this beautiful international cookbook, you’ll discover a world of flavor and connection:Authentic World Recipes: Master tried-and-true dishes from Mexico, Japan, Lebanon, Argentina, Afghanistan, and more, passed down through generations.Secrets from Home Cooks: Go beyond ingredients with the specific tips, tricks, and nuances that make a family recipe extraordinary.Inspiring Immigrant Stories: Discover the heartfelt personal stories and cultural traditions behind the food, celebrating the women who keep these recipes alive.Step-by-Step Guidance: Cook with confidence using detailed, easy-to- follow instructions designed to bring the experience of a League of Kitchens class into your home. Read more

Publisher ‏ : ‎ Harvest


Publication date ‏ : ‎ November 12, 2024


Language ‏ : ‎ English


Print length ‏ : ‎ 336 pages


ISBN-10 ‏ : ‎ 006329057X


ISBN-13 ‏ : ‎ 70


Item Weight ‏ : ‎ 2.68 pounds


Dimensions ‏ : ‎ 7.94 x 1.01 x 10 inches


Best Sellers Rank: #257,489 in Books (See Top 100 in Books) #141 in Mexican Cooking, Food & Wine #216 in International Cooking, Food & Wine #297 in Mediterranean Cooking, Food & Wine


#141 in Mexican Cooking, Food & Wine:


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Top Amazon Reviews

    • Bought used - some markings on the pages, but a great cookbook at a good price Bought used - some markings on the pages, but a great cookbook at a good price
Format: Hardcover
Review Image by Junie C.
I bought a used copy with the description that the pages were unmarked and clean. As the sample page show, there are markings on a few pages, BUT I don't mind. The cookbook, otherwise, is pristine at a good price. I'm overall satisfied with the packaging, delivery, and quality of the book, and I considered taking off one star due to the untrue description that the pages are unmarked, but it's a minor issue and not worth taking a whole star off. The book, itself, is excellent! Food, especially good food, is the universal language, and this cookbook not only contains in-depth recipes to try different dishes from other countries, but it also contains bios of the contributors of the recipes. It's very empowering to read about these magnificent women. ... show more
Reviewed in the United States on May 16, 2026 Reviewed in the United States on May 16, 2026 by Junie C.
    • Unusual recipes
Format: Hardcover
Great book! Wonderful, unusual recipes from home cooks. You do need to have a little cooking knowledge, though. Beautifully photographed and interesting commentary about the ladies.
Reviewed in the United States on January 16, 2026 by Kathleen A. Walker
    • Buy this cookbook
Format: Hardcover
As someone who has always been fascinated by the intersection of food and culture, The League of Kitchens Cookbook: Brilliant Tips, Secret Methods & Favorite Family Recipes from Around the World is a treasure trove of stories, flavors, and the deep emotional connection that food brings to our lives. This cookbook is more than just a collection of recipes—it’s a celebration of the immigrant experience with a loving, grandmotherly touch. These are not just recipes; they are the heartbeats of communities bringing with them their culinary traditions for you to try at home. ... show more
Reviewed in the United States on November 13, 2024 by Rebecca
    • The expertise of the best cooking schools with the warmth of my grandmother's kitchen
Format: Hardcover
This cookbook is gorgeous, that's really clear from just skimming through it, but reading the stories of the women home cooks from all over the world gives me a level of inspiration and hope that is finally getting me back in the kitchen. These are family meals that are surprisingly easy to cook but taste and look exceptional. The helpful tips at the beginning of each recipe make me feel like I'm talking to women in the book -- or more like they are gently guiding me, in the way my own grandmother did. ... show more
Reviewed in the United States on November 13, 2024 by D
    • Women's stories and recipes.
Format: Hardcover
A book celebrating women around the world and the family recipes. There are a great variety of recipes from many different cuisines and there is something here for everyone.
Reviewed in the United States on March 16, 2025 by Jodi Bennett
    • Loved the book. Global Flavors, Local Secrets.
Format: Hardcover
The League of Kitchens Cookbook is like a warm invitation into the kitchens of families from around the world, where each recipe comes with heartfelt stories and personal touches from immigrant cooks. The recipes aren’t just about ingredients—they’re about family traditions, shared secrets, and techniques that make you feel like you’re part of something intimate and time-honored. This cookbook doesn’t just teach you to cook; it helps you experience the love and history behind each dish, making every meal feel special. Perfect for adventurous home cooks and cultural enthusiasts alike! ... show more
Reviewed in the United States on November 13, 2024 by Kiki
    • An Invitation to The World’s Kitchen!
Format: Hardcover
The League of Kitchens Cookbook by Lisa Kyung Gross is a vibrant culinary journey, beautifully blending authentic recipes with rich cultural stories. Each recipe is a treasure from home kitchens worldwide, made accessible with step-by-step guidance that empowers cooks of any skill level. The stunning photography and heartfelt narratives make this more than a cookbook—it's an invitation to savor global flavors and traditions. Perfect for anyone who loves cooking, culture, and discovering new flavors! ... show more
Reviewed in the United States on November 13, 2024 by ETA
    • Travel the world through the recipes here
Format: Hardcover
I was lucky enough to have seen a news report about the League of Kitchen chefs. What a wonderful concept, sharing recipes that have a story behind them. Loved learning about the different cultures. The recipes are clear, concise and definitely make me want to travel the world while I try these in my own kitchen. The photos are a plus as well. Excellent job to all the chefs! ... show more
Reviewed in the United States on March 7, 2025 by La Julia

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