Honoson Kitchen Seafood Scissors Multifunctional Stainless Steel Shears Seafood Fish Crab Shrimp Lobster Scissors for Kitchen Peeling Tools
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Item Package Quantity: 3
Color: Red
Features
- You will receive: you will receive 3 pieces of stainless steel seafood scissors in this package, enough quantity to meet the needs of daily seafood handling use and replacement, and let the family enjoy delicious seafood more
- Durable construction: our kitchen seafood scissors are made of quality stainless steel and PP material, the blade is pointed and wear-resistant, with a serrated designed smooth handle, which can be grasped firmly to avoid slipping during cutting
- Easy to handle with seafood: the design of simulated shrimp body arc makes it easier and simpler to clean the shrimp gut along the shrimp body, the professional serrated design provides you with a good grip when using the crab claws at the handle, firmly grasp and not easy to fall off, making handling seafood a breeze
- Appropriate size: the fish crab shrimp scissors measure approx. 6.1 inch/15 cm in length, general size to hold and control, well designed and easy to grasp, can help you handle a variety of seafood
- Multipurpose applications: this multifunctional seafood scissors is very suitable for organizing seafood, such as crab legs, lobster, shrimp, crab, fish, etc, also a good helper for preparing ingredients in the kitchen, cutting meat and vegetables, saving you more time
Color: Red
Material: Stainless,Stainless Steel,Steel
Brand: Honoson
Blade Material: Stainless Steel
Product Dimensions: 7.09"L x 7.09"W
Brand Name: Honoson
Unit Count: 3.0 Count
Number of Items: 3
Manufacturer: Honoson
Blade Edge: Serrated
Hand Orientation: Ambidextrous
Material Type: Stainless,Stainless Steel,Steel
Blade Material: Stainless Steel
Finish Types: Brushed
Handle Material: Stainless Steel
Item Dimensions L x W: 7.09"L x 7.09"W
Item Weight: 0.16 Kilograms
Color: Red
Product Style: Professional
Point Style: Sharp Pointed
Frequently asked questions
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View our full returns policy here.
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