4 Compartment Drop-in NSF Stainless Steel Sink Kit, 3 Large and 1 Small

Versatile by design, this do-it-yourself kit easily fits into a wide range of kitchen environments, including bars, food trucks, and vending carts. The compartments of this four-basin sink feature bar drains with basket strainers that meet NSF standards. And each pan is made from 22-gauge stainless steel, which is 23.5% thicker than similar 24-gauge pans. (Seemingly counterintuitive, a lower gauge number indicates thicker metal.) Hot and cold water stream through two gooseneck faucets: 6" and 12". With the commercial- style 12" spout, you have more space between the aerator and washbasin than comparable products fitted with residential-style faucets—making quick work of cleaning large pitchers, big bowls, and coffee carafes. FEATURES: - 3 Large hotel pans: dimensions in image gallery - 1 Small hotel pan: dimensions in image gallery - All pans: 22-gauge, 18/8 stainless steel and meet NSF standards - Combined dimensions: 12 ⅞" x 38 3/16" x 6 ⅛" (width is less if pan lips overlap) - 4 Beveled bar drains (for faster draining)—required by most health departments - 4 Basket strainers—FREE - 12" Commercial spout on hot-and-cold-water faucet—vacuum-plated chrome finish—reaches 3 pans - 6" Commercial hot-and-cold-water faucet—required by most health departments - For use in bars and restaurants, concession stands, mobile vending and catering carts, kiosks, and food trucks Contact your local government agency to determine applicable requirements before purchasing any sinks or components. The width of the combined dimensions is determined by positioning all pans side by side without overlapping the lips of the pans and measuring from the outside edge of the right pan to the outside edge of the left pan.