Size: 4 Pack of 22" X 26"
I make a lot of gumbo. These are great for holding the seafood scraps and shells when making the stock base for the gumbo. No straining or transferring from pot to pot. All done in one pot easy peasy. Just lift the shells out in the net and toss. I’ve never tried to reuse tho. Glad I found these.
Reviewed in the United States 🇺🇸 on December 3, 2022 by MzVee
Size: 2 Pack of 16" X 18"
These do a great job of holding most of the grain for my brew - only the finest powder fell thru the mesh. Easy to clean - i just turn them inside out and use a sprayer from inside.
Reviewed in the United States 🇺🇸 on December 4, 2022 by Mr. T
Size: 4 Pack of 22" X 26"
I do brew in a bag and these bags work beautifully. High temperature resistant makes them perfect for my set up as I’m not as worried about them burning and my grains scorching. Love them.
Reviewed in the United States 🇺🇸 on November 23, 2022 by Vladsko
Size: 2 Pack of 16" X 18"
These worked perfect for my wine fermentation. They fit a 2 gallon bucket perfect. When done with the fruit just picked the bag up and squeezed all the juice out, and easy to clean for reuse
Reviewed in the United States 🇺🇸 on November 6, 2022 by Mark West
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It's very useful for what I needed it for
Size: 4 Pack of 22" X 26"
Very good quality it's worth my money
Reviewed in the United States 🇺🇸 on November 10, 2022 by Thelma Rouchon
Size: 4 Pack of 22" X 26"
Love the large size of these, but the closure does allow fruit to escape into the wine batch, so make certain you tie the top, don't just use the closure.
Reviewed in the United States 🇺🇸 on September 12, 2022 by GranM
Size: 16" X 18" and 22" X 26"
Big ass brew bags bro what else do you need to know?
Reviewed in the United States 🇺🇸 on September 26, 2022 by Chuck Chavez
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Great for Honey Cappings!
Size: 4 Pack of 22" X 26"
It was a bit big for a 5 gallon bucket, but it really didn't have any issue when I hung my capping's, and even squeezed the crap out of it trying to get all of the honey out. Very well made.
Reviewed in the United States 🇺🇸 on September 23, 2022 by Bert Klief