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Thyme & Seasons Gourmet American Southwest Spice - Dry Rub Marinade, Seasoning, Grilling, Barbecue, Premium Sauces, Dressing, Smoking Meats - 16 oz

  • Based on 95 reviews
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Availability: In Stock.
Fulfilled by Thyme & Seasons Spice Company

Arrives Sep 5 – Sep 7
Order within 12 hours and 10 minutes
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Features

  • 100% natural ingredients, gluten-free, MSG-free, no preservatives, low sodium; dry rub seasoning, smoking spice, made and packaged in the USA
  • Southwest-mesquite style rub with a touch of smoky sweetness
  • Verstaile and easy to use; works well with meats and vegetables; great finishing season for sauces
  • Tastes great on beef, pork, poultry, fish, seafood, and wild game meats; ideal for smoking and grilling

Description

Ideal for • Fish & seafood • Pork • Beef • Chicken & poultry • Wild game meats • Vegetables • Sauces • Smoking and grilling Southwest-mesquite style rub with a touch of smoky sweetness. 100% natural ingredients, gluten-free, MSG-free, no preservatives, low sodium; made and packaged in the USA. NET WT 16 OZ (454 g) For easy grilling, add 2 tablespoons spice blend per pound of meat (fish, pork, beef, or chicken). Add 1 tablespoon of oil and stir to coat. Marinate at least 10 minutes or up to 24 hours before grilling. For best results, use fresh or thawed meat; grilling meat. Use as a Dry Rub Marinade for Grilling on: Spare Ribs, Chicken, Prime Rib, Steak cuts, salmon, halibut, and other fish. Steaming spice for: Crab and Shrimp. Finishing Seasoning for Pasta Sauce: Grilled Chicken, Grilled Salmon, seafood, or Vegetable pastas.

Package Dimensions ‏ : ‎ 11.8 x 6.85 x 1.75 inches; 1.1 pounds


UPC ‏ :


Manufacturer ‏ : ‎ THYME & SEASONS SPICE COMPANY


Units ‏ : ‎ 16 Ounce


Best Sellers Rank: #131,109 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #368 in Gourmet Rubs


#368 in Gourmet Rubs:


Customer Reviews: 4.9 4.9 out of 5 stars (95)


Brand Name: THYME & SEASONS SPICE COMPANY


Item Form: Powder


Diet Type: Vegetarian


Specialty: Gluten-free


UPC: 654367523612


Container Type: Bag


Cuisine: Southwest-Italian fusion


Manufacturer: THYME & SEASONS SPICE COMPANY


Unit Count: 16 Ounce


Number of Items: 1


Number of Pieces: 1


Item Package Weight: 0.5 kg


Size: 16 Ounce (Pack of 1)


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sep 5 – Sep 7

This item is non-returnable:

Non-returnable due to Food safety reasons

View our full returns policy here.

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Top Amazon Reviews


  • Thyme and Seasons is the Rub & Spice For Any Meat!
Give this spice a try. Seriously, just do it! I've been using this rub for years. I use it on chicken a LOT and my kids absolutely love it! I have VERY picky kids, but they love this spice/rub. If you rub it into a roast before searing and cooking, the finished flavor is AMAZING. Steak is great too. Rub your steak (make sure to get the edges) and gently pound with a tenderizing hammer, then let sit for about 20 minutes before grilling. So yummy! Fish works well too. Honestly, I haven't found anything that doesn't taste better when you add this spice. I even did a grill veggie pouch (slice veggies, put in a large bowl, drizzle with oil, then when all of your veggies are lightly coated with oil, sprinkle the spice in as you continue to lightly toss. A little spice goes a long way on veggies), add all of your spiced veggies to a covered tin foil pan or make a large tin foil pouch and place up high in your grill for about 20 minutes. Pro Tip: this spice plays nice with other spices too and won't over-power the flavor. Try using 1 cup of Thyme & Seasons, with one packet of Italian dressing mix (the dry packet that you normally add water and oil to make the dressing). ... show more
Reviewed in the United States on April 21, 2019 by Amazon Customer

  • The Spice You Want & the Spice You Need
This is just really versatile goodness packed into a bag and it has become my go-to for stir fry. It works great on chicken and pork, but it particularly shines with fish where this all you need, period. You just toss the fillet with this stuff like you would breading, and cook it up. You get a very complex flavor that is balanced between slightly sweet and just-spicy-enough that works incredibly well with salmon, tuna, halibut, trout...really any fish. Also an outstanding addition to any ground meats - I use it by the double handful. ... show more
Reviewed in the United States on August 21, 2017 by Brett C.

  • Great for smoked ribs, pulled pork and more!
I have used this spice pack for more than a year. I used to have to buy it in the store, but love that it is now available online. I use it as a rub to make amazing ribs and pulled pork on the smoker. I also use it on pan-fried halibut, deglazing the pan with some cream for an amazing finishing sauce. The rub can be a bit chunky at times, but that is due to the brown sugar and the lack of any additives to prevent clumping, and the clumps break up easily in my hand. I love this rub! ... show more
Reviewed in the United States on October 10, 2017 by Leland Coleman

  • Love Chef Hai’s seasoning
I love this spice on salmon and chicken and pork and roasted vegetables. So yummy and versatile. Try his curry or Asian spice mixtures also so good
Reviewed in the United States on May 12, 2021 by Rindy

  • Best and most versatile spice!
This is an absolutely delicious spice! We are lucky enough to have the restaurant close by, so we enjoy it not only at home but at Chef Hai's restaurant, Thyme & Seasons! You can't go wrong with this spice, its very tasty with anything from chicken, steak, fish, to chicken pot pie, soups, spaghetti sauce etc. So yummy! ... show more
Reviewed in the United States on August 30, 2017 by Royal

  • Best seasoning ever
This is some of the best seasoning that I have ever had! I have only used it on chicken, but it would be delicious on any kind of meat! I wish I could give this 10 out of 5 stars!
Reviewed in the United States on August 13, 2020 by Amazon Customer

  • Our favorite spice blend!
Delicious! We will continue to purchase this product. It goes well with any meat, but our favorite is with chicken. We marinate the chicken in the spice for a couple of hours and then bake or grill. Serve it with your favorite bbq sauce. It is great for beginners or the experienced cook! Definitely our favorite spice blend! ... show more
Reviewed in the United States on September 12, 2017 by MinAustin

  • It is hands down the best overall seasoning I've ever used
My in law monte burton introcued me and many others to this product. It is hands down the best overall seasoning I've ever used. Everything from chicken, beef,pork, fish, cold salads, sandwiches, pastas, marinades, and many more items we have cooked with this product. Thanks chef! Monte said you might be making a special blend soon for game meat like dear and elk! I really hope so, have a nice day and keep up the awesome stuff you bring to the table for everyone to enjoy. Thanks again ... show more
Reviewed in the United States on November 17, 2017 by Stephanie Burton

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