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Skyhorse

The Barista Book: A Coffee Lover's Companion with Brewing Tips and Over 50 Recipes

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Description

In this full-color guide for coffee lovers, renowned latte artist and barista Hiroshi Sawada offers step-by-step instructions on how to make more than fifty delicious coffee drinks—lattes, americanos, cappuccinos, espressos, mochas, and more! There’s nothing like a good cup of coffee in the morning, right? Most people simply buy their espresso, latte, or macchiato from their local coffee shop and be done with it. To others, however, their morning cup of coffee is more than just a swipe of a credit card and a quick energy boost—it’s an art form. Including recipes for some of the popular drinks in this world—and world-class tips from Sawada himself, this coffee compendium is the premier guide for aspiring baristas and amateur home brewers alike. These invaluable skills can be applied either at home or in a professional setting—helping even the most seasoned barista hone their craft. In addition to the recipes, learn the intricacies of the pour, about the different varieties of beans and how to store them, and all the crucial elements necessary to make the perfect cup. Read more

Publisher ‏ : ‎ Skyhorse


Publication date ‏ : ‎ March 20, 2018


Language ‏ : ‎ English


Print length ‏ : ‎ 128 pages


ISBN-10 ‏ : ‎ 1631582186


ISBN-13 ‏ : ‎ 89


Item Weight ‏ : ‎ 2.31 pounds


Dimensions ‏ : ‎ 5.75 x 0.5 x 8.25 inches


Best Sellers Rank: #197,832 in Books (See Top 100 in Books) #107 in Coffee & Tea (Books) #1,638 in Entertaining & Holiday Cooking


#107 in Coffee & Tea (Books):


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If you place your order now, the estimated arrival date for this product is: Monday, Jul 13

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Top Amazon Reviews

    • Great for beginners at home
Format: Paperback
Good recipes and pictures. Good for beginners
Reviewed in the United States on April 12, 2026 by Michelle Ouellette
    • Coffee nuts order
Format: Paperback
Coffee book, easy to be happy about. Delivered quickly.
Reviewed in the United States on July 29, 2025 by JROW
    • So many options
Format: Paperback
Great information
Reviewed in the United States on January 8, 2026 by Lucy Thomsen
    • Buen libro
Format: Paperback
Tiene recetas bastante ricas, he hecho varias y he modificado algunas y salen muy buenas. Me encanta el libro, me hubiera gustado mas recetas sin tantas salsas dulces pero nada que no se pueda cambiar según los gustos
Reviewed in the United States on January 17, 2026 by lina trujillo
    • Very informational
Format: Paperback
My sister and I bought this book in hopes of starting a new business venture in the world of espresso, and we were just taken aback how informational this book was, and how it does actually take you step by step through the process of making espresso at home.
Reviewed in the United States on May 15, 2024 by Jordyn Garcia
    • Very good for new and experienced baristas
Format: Paperback
Great explanations of the basics - whys and techniques. Very good diagrams showed the differences between weak and strong-tasting espresso and smooth and bitter-tasting espresso. I especially liked the recipes and ideas presented for espressos and related coffee drinks.
Reviewed in the United States on December 27, 2022 by Sam
    • Well written basic recipe book
Format: Paperback
This book is well written for covering the basics. This is especially essential for anyone getting a new espresso machine. It even has a section on the doing the designs in the foam on top.
Reviewed in the United States on January 31, 2024 by Thomas A. Evans
    • Not worth the $$!
Format: Paperback
Just not a lot of information in this book. Not worth the $$!
Reviewed in the United States on January 15, 2026 by Daniel Glidewell

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