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Returnable until Jan 31, 2026
To qualify for a full refund, items must be returned in their original, unused condition. If an item is returned in a used, damaged, or materially different state, you may be granted a partial refund.
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Availability:
In Stock.
Arrives
Nov 17 – Nov 21
At a glance
- Condition
- New
- Style
- Garlic Press Premium
- Dimensions
- 7.09 x 2.24 x 1.22 in
- Weight
- 395 g
- Color
- Stainless
- Material
- Stainless Steel
- Care instructions
- Hand Wash
- In the box
- 1 garlic press
Features 5
- Minces even unpeeled cloves of garlic
- Mincing head flicks open for easy rinsing
- German-designed, 18/10 stainless steel; dishwasher-safe
- Modern and slim design
- Rosle offers lifetime
Description
Even unpeeled garlic cloves can be easily processed with the Garlic Press. Modern and slim design. The sieve component swings up for easy cleaning under running water.
Specs 13
| Material | Stainless Steel |
|---|---|
| Color | Stainless |
| Brand | Rösle |
| Item Weight | 395 Grams |
| Is Dishwasher Safe | Yes |
| Manufacturer | Rosle |
| Global Trade Identification Number | 66 |
| Product Dimensions | 7.09 x 2.24 x 1.22 inches |
| Item model number | 12896 |
| Care instructions | Hand Wash |
| Assembly required | No |
| Number of pieces | 1 |
| Batteries required | No |
No specs match.
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Nov 17 – Nov 21
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
'll Last a lifetime...
Style: Garlic Press with Scraper
This is my favorite garlic press ever. This purchase was actually a gift for some friends because I like mine so much. My original Rosle press was a gift to me (I picked it out) 8 years ago. Mine is still running strong and looks like it did on day one. Cleans easily, presses fast and well, and the automatic wiper makes a multiple clove job a cinch. Good leverage with the size of the handles and the design of the contoured "cam" action. No more tooth picks trying to clean out clogged press holes, and it hasn't broken in my hands like others have. Well worth it.
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Reviewed in the United States on December 19, 2025 by MA-PA
Finally... a virtually perfect garlic press!
Style: Garlic Press with Scraper
I have long struggled on my quest to get the perfect garlic press. So mundane, but so important. I found one good product decades ago that was cast aluminum solid construction and it worked well. Unfortunately, the rivet holding the handle to the base broke and I was forced to put a bent nail to hold it together. It worked, but it looked pretty pitiful. Models appeared along the way, but could not measure up to this solid purchase. Along came the Roesle products. I had purchased a peeler that was solid and well constructed. So I opted to finally replace my old press for its version. It also featured a "cleaning" option. This product is spectacular! It is not only solidly constructed as a stainless steel press, but the pressure I am able to exert on the pressing action is so much better... it has a better mechanical advantage than my treasured older one. Moreover, the cleaning option is simply a movement of the straining part of the press to be available for direct cleaning. So the difficulty removing the leftover fibrous part of the clove is eliminated. The material can be easily rinsed off (or in some cases the material can be easily added to the stew pot if appropriate). The archaic effort to unclog the micro-holes of my old press with a toothpick or needle simply goes away. Any remnants stuck in the holes of the exposed part will reliably wash off in the dishwasher. Trust me that it is worth the price if you regularly use garlic like we do. No more of the, "Jeez, should I add another clove or two" decision. It is so easy, you make the right choice every time. While I don't go to the extent that some have said about not peeling the clove, I do at least cut off the attachment end of the clove (and then you can leave the paper on the clove) before putting it in the press. I am a happy Roesle garlic press user!
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Reviewed in the United States on March 30, 2018 by David M
The 2018 version easily the best
Style: Garlic Press with Scraper
I eat garlic every day as a matter of good health. I have worn out scores of ordinary presses. I own both the older and the newer 2018 Rosle presses. Both are exceptional , but the newer 2018 model is better. The new model screen locks into place whereas with the old model you had to hold it in place with your thumb. The new model has a curved ,deeper screen which allows the press handles to come closer at the start of the press making it an easier, one handed operation. Finally the scraper works perfectly allowing you to eliminate using a knife and having to clean an extra utensil .compairativly in the press world , there is no equal to the Rosle 2018 press. I peel my garlic cloves , but it will press the garlic unpeeled. It can go in the dishwasher, but it cleans up just fine by running it under water in the sink after use. Thank you Rosle this one is perfection.
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Reviewed in the United States on October 28, 2018 by Lar320
Very sturdy and can mince anything
Style: Garlic Press with Scraper
I can decide if I like it or not. It is a little finicky to clean, as you have to flip up the grater and also manipulate the legs quite a bit. I’m able to put unpeeled garlic in it, and it does pulverize it. But picking out the paper after each clove is a bummer. I just think there’s no easy garlic solution, that preserves the taste the way whole cloves do
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Reviewed in the United States on April 9, 2025 by Zeguma Beach
Works and cleans easily
Style: Garlic Press with Scraper
Great quality! Works well, cleans easily
Reviewed in the United States on August 3, 2025 by L. Vorhies
Waste of garlic (and money)
Style: Garlic Press with Scraper
This gets more than 0 stars because it technically presses garlic. But holy moly, this has got to be the most unnecessarily complicated garlic press I have ever seen. Me taking the time to even write a review speaks volumes about how frustratingly incompetent this garlic press is. And I wouldn't even been that angry if I hadn't spent far too much money on this thing (it is heavy duty, I will give it that) thinking it would be an upgrade from my $6 Ikea garlic press that broke (spoiler: it wasn't). The issue is that a) there are far too many moving parts, and b) because of this, the garlic squirts out in between all of these parts. I swear, I lose 50% of each clove to getting jammed in between the the seven different hinges. Be warned, if you buy this garlic press, you will need to press an additional 50% MORE garlic for each recipe to account for how much of it gets stuck in the umpteen nooks and crannies in this thing. Avoid.
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Reviewed in the United States on December 2, 2025 by chilly22
You get what you pay for
Style: Garlic Press with Scraper
I bought this because I wanted to get something to make mincing a little easier. Overall it never really comes out that clean with the old one I had, and it’s a pain to get everything off, then half of its sticks to the inside... you get the idea. So with this company making other products I already own and like very much, I said why not. Overall - it’s a really good mincer. Not much more to say. Clever mechanism that “cuts” the mince so it drops out (kind of like the mechanical ice cream scoopers with the swipe blade across the spoon) and it opens up and is dishwasher safe. Can’t beat that. On top of it all, it’s built very very strong. I have exerted a ridiculous amount or pressure on it, and it doesn’t show any sign at all of squeaking, creaking, and certainly not bending. For garlic you’d have no problem, but at the time I was up against some stubborn ginger and this thing stayed with me the whole way. But this one you’ll never need another. It is the best mincer on Amazon from a company that prides themselves on making that accolade. Usually they do - and they definitely did here.
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Reviewed in the United States on January 6, 2020 by Vinny B