Natural SHEEP Casings for Sausage Making, 24-26mm, Great Hot Dog Casing or Sausage Casing for Merguez & Breakfast Sausage, Pre-Tubed, Edible, A Grade, Halal, from New Zealand, 32” makes 7lb Sausages
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Availability:
In Stock.
Arrives
Tuesday, Jun 2
Size: 1 inch casing, 32 ft long, makes ~7 lb
Product Dimensions : 6.3 x 10.6 x 0.6 inches; 1.06 ounces
Units : 1.00 Count
Best Sellers Rank: #29,652 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #558 in Meat & Seafood
#558 in Meat & Seafood:
Customer Reviews: 4.1 4.1 out of 5 stars (652)
Flavor: Lamb
Age Range Description: All Ages
Number of Items: 1
Item Weight: 0.07 Pounds
Number of Pieces: 1
Unit Count: 1.00 Count
Package Size Name: 32ft/10m
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Tuesday, Jun 2
This item is non-returnable:
Non-returnable due to Food safety reasons
View our full returns policy here.
Non-returnable due to Food safety reasons
View our full returns policy here.
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Top Amazon Reviews
Size: 1 inch casing, 32 ft long, makes ~7 lb
Have bought this product before and always find it to be of good quality. No breaks and excellent for home made sausages. It made about 8 pounds.
Reviewed in the United States on May 9, 2026 Reviewed in the United States on May 9, 2026 by Catherine
Size: 1 inch casing, 32 ft long, makes ~7 lb
Best casings I've ever used. Nice size diameter for fullfilling sausages. It's packed on a tube so easily loads on my nozzle which is almost same diameter. This is so smart and helpful. Casings don't tear when I load them and fills well. Also the salt packing keeps them fresh longer.
Reviewed in the United States on April 28, 2026 by Orlando MG
Size: 1 inch casing, 32 ft long, makes ~7 lb
It's good, but it has broken a few times. And it's a bit expensive for making about forty sausages.
Reviewed in the United States on February 9, 2026 by Renée Houde
Size: 1 inch casing, 32 ft long, makes ~7 lb
Great quality, excellent bite, easy to work with.
Reviewed in the United States on February 22, 2026 by Vic D
Size: 1 inch casing, 131 ft long, makes ~27 lb
I have used this product before and its great but my recent purchase was not the greatest, when I had opened the package it smelled rotten and stunk up the whole room, as i mentioned I used this before but this was not normal, seems as if there was contamination during processing and packaging
Reviewed in the United States on April 29, 2026 by Peter papas
Size: 1 inch casing, 32 ft long, makes ~7 lb
While the product is good and has a snap, the size is definitely not 24-26 more like 18-20. I bought a second pack just incase the first was mislabeled and had the same problem. This makes very thin sausage. Disappointed.
Reviewed in the United States on September 21, 2025 by Amazon Customer
Size: 1 inch casing, 32 ft long, makes ~7 lb
Used these casings to make traditional French sausages. They are super easy to work with. They come pre-tubed and, as advertised, there were no shorts. Each tube was a single ~16ft casing. Gently soaked in warm water for around 1h and they were easy to transfer onto the stuffer. No tears at all during the stuffing process. Happily recommended!
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Reviewed in the United States on November 14, 2025 Reviewed in the United States on November 14, 2025 by Stéphane Bline
Size: 1 inch casing, 32 ft long, makes ~7 lb
I am new to sausage making so buying casing are a new adventure for me. These sounded good so thought to give them a try. I wasn't quite prepared to actually make the sausage and grind it yet, but being new wanted to check out these casings just in case. I opened and cut off a little piece to soak. After about 45 minutes I checked and it was pretty well rehydrated but but it back in for longer. After 2 hours, I'd say you can use them easily. Decided to go ahead and test it until the next morning and by then they were really good and supple. I'm planning to grind and make sausage next week...and will definitely soak overnight. They stretch much better and will work alot better.
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Reviewed in the United States on January 28, 2024 by Snowbutch1