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MinoSharp

3 Sharpener Black/Red

    • Based on 593 reviews
Condition: New
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$41.38 Why this price?
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Availability: In Stock.
Fulfilled by Amazon
Arrives Monday, May 6
Order within 19 hours and 12 minutes
Available payment plans shown during checkout

Features

  • Ceramic, Abs, Pp
  • Return dull knives to their original sharpnessno experience necessary
  • This user-friendly, hand-held sharpener features a water reservoir and innovative ceramic wheels that ensure blades are sharpened at the correct angle
  • Features three color-coded sharpening wheels: rough, medium, and super-fine
  • Designed for Global knives, but effectively sharpens most knife brands
  • No batteries or electricity required

Description

MinoSharp 550/BR Sharpens the face of the blade, fast, safe and simple. Features: -Comes in black and red. -Includes a Coarse Blue, Medium Brown and Fine Yellow Ceramic Wheel. -Recommended for Global Knives and most other knife brands.

Material: Ceramic


Brand: MinoSharp


Color: Black


Item Weight: 0.23 Kilograms


Grit Type: 粗目


Item Weight: 8.1 ounces


Department: Cookware


Manufacturer: Minosharp


Item model number: ASYD101


Is Discontinued By Manufacturer: No


Fabric Type: Ceramic, Abs, Pp


Number of pieces: 10


Batteries required: No


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, May 6

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Great quality for the price!
We bought the MinoSharp 3 Sharpener Black/Red to go with the new set of Global 7-piece Ikasu Knife Block Set we bought for our son for Christmas. He was delighted with the sharpener, even though he has an electric knife sharpener, because the MinoSharp is small and fits into a drawer, whereas the electric sharpener takes up a lot of space and is relegated to a storage area, not easily accessible. The MinoSharp is easy to use and keeps his Global knives razor-sharp. YES, definitely recommend the MinoSharp sharpener! ... show more
Reviewed in the United States on January 29, 2024 by AverageJo8777
    • Really works!
A friend recommended this sharpener, and it really works! Very easy to use and put a nice, new, sharp edge favorite knife! Exactly what I hoped for.
Reviewed in the United States on December 7, 2023 by JMJ VA
    • Decent, but not perfect
This is a nice little gadget, it's easy to use, and will get your Global knives relatively sharp. After a couple of minutes work my three easily sliced through fresh tomatoes. You won't get as fine an edge as you would be using a whetstone, but this tool is foolproof, and there's no learning curve or worrying that you're not doing it right. It's plenty sharp enough for me, but if you want a razor sharp edge buy a whetstone and guides. I checked on the Global homepage, and it has the exact same model number as the Global 3 Stage Sharpener Minosharp Plus - Gray/Black, so buy this one and save yourself fifteen dollars. ... show more
Reviewed in the United States on April 5, 2014 by Judith Bennett
    • Best sharpener I've ever used
I'm an engineer, not a cook, so I'm probably looking at this product in a different light. After one use on my (inexpensive) KitchenAid santoku small and medium knives, I was able to slice a tomato just by lightly passing the knife edge along the skin--impressive! I had no trouble getting a second slice that was less than 1 mm thick--equally impressive! Given that I don't own an expensive set of Global knives (the best I ever had was a set of Chicago knives back in the 80s that I had sharpened once, then honed with a ceramic rod periodically), I can't compare this to how a professionally-sharpened Global would slice, but it's definitely the sharpest edge I've ever experienced. Again, that was after a single use on each knife (20 passes on each wheel, per the instructions). One obvious compromise in the design (to my engineer's eye) is that the wheels can't be re-oriented to the opposing angle. Consequently, the last 1/2 inch or so of each end of the blade is going to get sharpened on only one side (as opposed to all the blade surface in between, which comes into contact with both sides of each wheel). Over time (a long time?) this may result in the tip and the butt of the blade not quite being in line with the rest of the blade. While possibly of less concern for a chef's knife (or other long-bladed knife), it may affect the use of smaller knives, in time. If the manufacturer had designed the sharpener so that each wheel had two sets of mounting posts (instead of just the one set), with one set for each orientation, then the wheels could have been changed back and forth between the two orientations in between sharpening sessions, balancing out the sharpening on the tip and butt of the knife's blade. That said, I'm quite impressed with the result when compared to all of the other sharpeners I've used in the past. No, I've never used stones and guides--I'm just not that ambitious. For a sharpener that I'll actually use, I'd have a hard time imagining getting better performance. What puzzles me are the reports of scratches on the sides of blades. The reviewers didn't mention specifically what kind of knives had this problem, but to my engineer's eye, unless the blade is exceptionally thick, I can't see how any part of a blade would come into contact with the slots in the cover (or anything other than the ceramic wheels), when used as directed. There was plenty of clearance on each side of the blade when I sharpened my knives, even on my small meat cleaver. Is it possible that y'all weren't holding the blade vertically? Otherwise, I'd be hard-pressed to explain any contact between the blade and the sharpener other than right on the blade edge. I'd have the same question for those reviewers who reported that the MinoSharp actually made their knives duller--that just doesn't seem possible to me, given my experience, unless they were holding their knives at some angle other than vertical. Anyone have any insights into this conundrum that they'd care to share (with sufficient detail to be helpful)? ... show more
Reviewed in the United States on February 9, 2015 by Will Pearce
    • Works great!
Love having sharp knives again!
Reviewed in the United States on January 16, 2024 by ShireneH
    • Super sharp knives
This is great compact knife sharpener to use on Japanese knives. Easy to use and knives come out super sharp. It is a bit expensive, but well worth the price if you value sharp knives.
Reviewed in the United States on December 6, 2022 by Christine
    • It keeps my Global knives in tip-top shape
This is a wonderful sharpener, and works really well with my Global knives. I've had another Minosharp sharpener before, the one with two smaller wheels. That one was also good, but the wheels were getting worn, and weren't rotating freely anymore. We decided to get this one to replace it. I love the larger wheels on this one. It seems to me that it is easier to keep the knife where it should be as I run the blade back and forth, and the wheels rotate smoothly. Having the coarse, medium, and fine stones is great.. My chef's knife had a small nick on the cutting edge, which was very noticeable. After using the coarse stone once, the nick is almost invisible, and my blade looks much nicer! After working my way down through the stones, my blade is nice and sharp again, and moving through tomato skin like it's butter. I wouldn't be without one of these sharpeners. It's well worth the money, in order to keep my expensive knives nice and sharp, and to keep all the cooks in my household happy. ... show more
Reviewed in the United States on February 8, 2016 by JM
    • This will make dull knives sharp
This will make dull knives sharp. "Well, duh!", you say. Yes. I have been looking for a good, fast sharpener for my kitchen knives for some time and this sharpener is the best combination of sharp and EASY that I have found. The 3 stages of sharpening (course, medium, and fine) are outstanding for setting the edge and making blades SHARP. I used them at my office on a set of knives that was literally as sharp as butter knives. Since then, I've received numerous comments - thanking me for finally making the knives sharp. My only complaint is that the design doesn't allow for sharpening the entire length of the blade so the heel and tip won't get as sharp, but I highly recommend this device to anyone who wants a sharp knife fast. ... show more
Reviewed in the United States on August 2, 2016 by MrRadio915

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