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First Colony Whole Bean Coffee, Colombian Santa Marta, Medium Roast, USDA Organic, 100% Arabica Beans, 24oz Bag for Home Brewers & Cafés, Hand-Roasted in the USA Since 1902

  • Based on 298 reviews
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Availability: Only 1 left in stock, order soon!
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Arrives Jun 11 – Jun 16
Order within 8 hours and 29 minutes
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Features

  • Rich Cocoa & Toasted Nut Notes: These organic medium roast coffee beans are made from USDA Organic 100% Arabica beans grown high in Colombia's Sierra Nevada mountains. Rich cocoa flavor with toasted nut undertones, mild sweetness, and a smooth, well-balanced finish. Organic Colombian coffee that fills the room before you even pour it.
  • Whole Bean Freshness in Every Cup: Grind it fresh and let that warm, rich aroma take over the kitchen. Organic whole bean coffee locks in the oils and complexity that pre-ground coffee loses while sitting on a shelf, ensuring you get the most flavorful brew possible. Roasted in small batches and shipped fresh so beans arrive well within peak flavor window.
  • Hand-Roasted in the USA Since 1902: Four generations of small-batch roasting from a company owned by 96,000 coffee growers in Colombia. The people who grow the fresh coffee beans care about how they taste. That kind of pride shows up in the cup, roasted coffee beans done right in the USA.
  • Brew It Your Way: These Colombian coffee beans have moderate acidity that's easy on the stomach, even when you drink it black. French press brings out the cocoa notes. Drip machine keeps it smooth and balanced. Pour over lets the sweetness shine. Produces a smooth, balanced extraction for espresso machines with low bitterness. However you brew, this single origin coffee whole bean delivers.
  • Good Hot or Iced: Steep it overnight and those same cocoa and nut notes come through chilled, smooth and clean without any bitterness. A 24oz bag provides weeks of daily coffee at a better value than smaller specialty bags. Cold brew stretches a bag further too, so 24 ounces of bulk organic coffee beans goes a long way. Hot for the early mornings, iced when the afternoon gets warm. For best freshness, store in an airtight container away from light and heat.

Description

Packed in warm in self-merchandizing bags with one-way values producing extended freshness and quality!

Product Dimensions ‏ : ‎ 6 x 5 x 4 inches; 1.5 Pounds


Item model number ‏ : ‎ 500300475


UPC ‏ :


Manufacturer ‏ : ‎ White Coffee Corporation


Units ‏ : ‎ 24.0 Ounce


Best Sellers Rank: #70,138 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #632 in Roasted Coffee Beans


#632 in Roasted Coffee Beans:


Customer Reviews: 4.4 4.4 out of 5 stars (512)


Brand Name: First Colony


Item Form: Whole Bean


Flavor: Colombian


Caffeine Content Description: Caffeinated


Coffee Roast Level: Medium Roast


Container Type: Bag


Diet Type: Plant Based


Unit Count: 24.0 Ounce


Number of Items: 1


Special Ingredients: Certified Organic


Specialty: Organic


Product Shelf Life: 21 Days


Coffee Type: Coffee Bean


Variety: Colombian Santa Marta


Manufacturer: White Coffee Corporation


UPC: 129500121043 075157074617


Coffee Blend Name: First Colony Colombian Santa Marta Medium Roast


Part Number: FBA-|258027


Model Number: 500300475


Liquid Contents Description: Beverage Type Not Listed


Sweetness Description: Medium Sweet


Number of Pieces: 1


Item Weight: 24 Ounces


Item Dimensions: 6 x 5 x 4 inches


Item Package Weight: 0.68 Kilograms


Size: 24 Ounce (Pack of 1)


Each Unit Count: 24


Item Volume: 710.16 Milliliters


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Jun 11 – Jun 16

This item is non-returnable:

Non-returnable due to Food safety reasons

View our full returns policy here.

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Top Amazon Reviews


  • Real Colombian flavor.
Arrived on time. Tasts great. Better than expected. Did not disappoint.
Reviewed in the United States on September 24, 2023 by Anonyomus

  • Amazing coffee!
This is by far the best coffee bean I ever tried. You will not be disappointed. It's whole whole bean, needs to be grind.
Reviewed in the United States on August 26, 2023 by Barbara Pulido

  • This is the BEST coffee!!!!!
I drink this coffee twice a day - it is always consistent and rich in flavor - even took it with me to Europe! A regular customer for about 4 years - just love it!
Reviewed in the United States on August 7, 2023 by ERIC HANDEL

  • Coffee is delightful..
I use the whole bean Columbian coffee in our expresó machine.
Reviewed in the United States on August 11, 2023 by Elizabeth

  • fresh coffee
all toogether- and on time-quallity fresh organic coffee
Reviewed in the United States on June 27, 2023 by kevin rowland

  • Yummy!
I love my coffee each morning and I am particular about the preparation of the cup as well as the taste. There is something about grinding fresh coffee each morning and making it french pressed. This particular coffee is so fresh with a lovely bold Columbian taste. Highly recommend. And the price? Had a great bang for the buck, however it just went from $15.99 to $22.99 between my orders. No longer will I be ordering more. ... show more
Reviewed in the United States on October 11, 2022 by Susanne D Susanne D

  • Love these beans!!
I have been getting these for years now. I love them. When I serve coffee to friends, they always comment on how great it taste! I always grind only what I need for the cup or pot and keep the other beans sealed in an airtight container!
Reviewed in the United States on December 19, 2022 by Trina W

  • Not Quite the Roast for Me.
I consider myself somewhat of a connoisseur of coffee, who has worked at several coffee joints, but not Starbucks, and has seen thousands of different coffee's in my travels. One thing is for sure, it is almost impossible to screw up a Columbian bean, but First Colony has found a way. If you would ever go to Colombia and purchase a bag of coffee off the grocery store shelf, it would be a thousands time better than this brand. My first clue is the oily surface, which tells me that it has cooked too long. Colombian coffee is considered, by most roasters, to be a relatively mild to medium flavored bean, unless you cook it to death. Ideally, the Columbian bean should NEVER be roasted more than medium, which is the point in the roast before the oils come out of the bean. When oils come out, flavor leaves with it, leaving a harsh and acidity taste. If you want an oily bean with a more robust flavor, your best to try some of the French or Italian roasts. Case in point. When my wife and I traveled to France and Italy several years ago, most coffees are not the bitter coffee's you find here in the states, instead you'll taste wonderful coffee often not matched here, a robust, low acid, naturally flavored bean. In Europe they know that we Americans like coffee and they have a brew just for us, a medium flavored DOUBLE sized cup called the "American" (os). If you want to taste a coffee that replicates the European flavor, try the brand Illy, either the ground or the bean. I must qualify the method of brewing coffee in our house. First, I use a coffee machine called a super automatic which I can control the amount of coffee per cup and the size of the ground. This machine is similar to the professional machines you see in coffee shops, but it operates at half the speed. If my machine goes asunder, my second method is a French Press. French presses work well, but you have to watch the ground size: the finer the grind, the harder it is to push the plunger. A drip coffee maker would be my third choice, but also my last choice. I give the coffee two stars instead of one only because it is about $1.50 less per pound than my normal Colombian bean. ... show more
Reviewed in the United States on February 7, 2017 by D. Michael Sanford

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