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Description
Since 1930, the Better Homes and Gardens New Cook Book has been a trusted staple in kitchens across America. The 17th edition is fully updated and revised to reflect both the best of today's food trends and time-tested classics. With more than 1,000 recipes and a photo for each one, the book covers both traditional dishes such as Brownies and new favorites like Cold Brew Coffee. This newest edition has a fresh organization to reflect how we cook today-recipes have flavor variations, options to swap out ingredients, and ways to make them healthier. Clear directions and how-to photos teach techniques; identification photos clarify the broad range of today's ingredients; charts for meat and poultry give at-a-glance cooking times; and "cheat sheets" throughout present information in easy-to-access bites. And, for the first time, the book is now a handy, lay-flat hardcover, perfect for today's kitchens. Read more
Publisher : Better Homes and Gardens Books; Seventeenth Edition,17th ed. (September 18, 2018)
Language : English
Hardcover : 704 pages
ISBN-10 : 1328498859
ISBN-13 : 54
Item Weight : 3.35 pounds
Dimensions : 8.3 x 1.2 x 9.7 inches
Best Sellers Rank: #357,934 in Books (See Top 100 in Books) #515 in Cooking, Food & Wine Reference (Books) #519 in Cooking Encyclopedias #3,016 in Culinary Arts & Techniques (Books)
#515 in Cooking, Food & Wine Reference (Books):
#519 in Cooking Encyclopedias: