Whole Foods Market Kitchens Three Cheese Deli Pizza 16in, 38.5 OZ
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Description
Prepared Foods
Package Dimensions : 15.9 x 15.6 x 1.55 inches; 2.67 Pounds
UPC :
Manufacturer : Whole Foods Market Kitchens
Units : 38.5 Ounce
Best Sellers Rank: #29,589 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #447 in Deli & Prepared Foods
#447 in Deli & Prepared Foods:
Customer Reviews: 4.6 4.6 out of 5 stars (189)
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Top Amazon Reviews
Overall, this is an excellent pizza, and it’s hard to find a better quality pizza at a grocery store. As someone who has tried virtually all store-bought pizzas, this is, in my opinion, the best one. There is always some variation because they are made by hand. Some are better than restaurant quality, while others are just slightly better than takeout. However, even at their worst, they are still way better than Pizza Hut or other fast-food-style pizzas. It’s a lot of food for the price, and it’s a great base for making your own pizza. I often like to add tomatoes before baking and fresh hydroponic basil after baking. The cheese melts well, the sauce is good, and the crust turns out crispy and flaky. It’s difficult to write a review on a handmade pizza because each one is always a little different, but regardless, they are always good quality and worth it. At this point, the only better pizza is a homemade pizza with high-quality ingredients. However, my homemade pizzas cost more than double the amount of this, and while the homemade is better, this is arguably a better buy given the value and the quality. This pizza is so large it barely fits in my full-sized oven. There are times it’s even touching the door. The only real issues I’ve experienced with this pizza are when they don’t bag it properly and it arrives warm. This is an item that needs to be refrigerated. I usually bake this pizza at 450 degrees on convection for around 6 to 7 minutes. Some cook faster than others depending on the stretch of the dough and the amount of mozzarella used. It varies from pizza to pizza. I would strongly suggest watching it and pulling it out shortly after the mozzarella begins to bubble.
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Reviewed in the United States on March 16, 2026 by Phoenix Lain
This has freed my children from eating little Caesar’s cardboard pizza. Size is great, taste and texture are fantastic, it’s a thick cheese pizza. Easy to make, easy to buy, love having them on hand for lazy nights. If you’re struggling to get it in the oven, a little flour on your pizza shovel thing goes a long way!
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Reviewed in the United States on March 24, 2026 by andrew brooks
We're from the Chicagoland area, so we take our pizza seriously. Finding anything comparable in the greater Tampa/Clearwater/St. Pete area has been a 6-year mission of mostly disappointment. We've tried dozens of local spots—some highly recommended, some part of familiar chains from up north—and every time someone says, “It’s just like home,” we give it a shot... and walk away let down. Which is why it feels almost ridiculous to admit this: our favorite pizza down here is from Whole Foods. Not kidding. Their fresh-made, wood-fired-style pizzas are the only ones we’ve come back to again and again. No, it’s not a Chicago deep dish, and no, it won’t replace your neighborhood spot from back home but it's the closest we’ve found in terms of flavor, crust texture, cheese quality, and overall satisfaction. The ingredient list is refreshingly clean and straightforward: real olive oil, sea salt, actual tomatoes and cheese and you can taste the difference. It's not flashy, just well-made pizza with quality ingredients that somehow scratches the itch for something that reminds us of home...plus they aren't greasy. People are always surprised when we tell them. Honestly? So are we. But here we are. If you’re a fellow Chicagoan or just picky about pizza, this might be the sleeper hit you didn’t expect. (They also make sausage, pepperoni and a kind of everything pizza). Surprised? We are but...worth it.
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Reviewed in the United States on May 25, 2025 by Christopher Kouzios
Excellent pizza. Easy to heat and eat
Reviewed in the United States on March 10, 2026 by Gail Bareisa
Delicious and well priced. I needed pizza and I got it. I had the cheese pizza and it was well worth it. Price and quality of the pizza were spot on. Yes, you have to cook it yourself but it was a lot of food and easy to prepare
Reviewed in the United States on March 30, 2026 by HGrace
This is much better than a frozen pizza. The crust, while not quite pizzeria level was very good. The cheese was plentiful and tasted great. The only thing that wasn't outstanding was the sauce. It was ok but I like my sauce to have a strong tomato flavor. This one had more of a tomato/garlic flavor to it. That's why I gave it 4 stars, not five. Overall though, this is a very large, very tasty pizza and well worth the money.
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Reviewed in the United States on April 16, 2026 by M
These are the best pizzas! I make them directly on the oven rack and they bake perfectly!
Reviewed in the United States on March 28, 2026 by Ofelia
This pizza is seriously delicious, nice soft dough and good sauce.
Reviewed in the United States on March 5, 2026 by Jessica A.