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Availability:
Only 10 left in stock, order soon!
Arrives
Jul 16 – Jul 21
Flavor Name: Red Velvet
Size: 4 Fl Oz, 3 Pack
Features
- LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color. Directions: To color and flavor your favorite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.
- 1 teaspoon baking extract = 1 teaspoon emulsion
- Packaged in BPA free, recyclable PET plastic bottles.
- Water Based ( Soluble in Water)
- Gluten Free - Made in USA
Product Dimensions: 5.7 x 1.9 x 4.5 inches
Item Weight: 15.2 ounces
Manufacturer: LorAnn Oils
Item model number: 0762
Is Discontinued By Manufacturer: No
Date First Available: July 31, 2015
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Jul 16 – Jul 21
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Flavor Name: Strawberry
Size: 4 Fl Oz (Pack of 1)
I made a rainbow cake for my granddaughters birthday. I made each layer taste different by using LorAnn’s bakery emulsions. I used strawberry, orange, lemon, lime, blueberry, and grape. LorAnn’s products are superior. The different flavors were perfect and the cake was a big success. Everyone was amazed by the taste and we spent quite a bit of time talking about which flavors were our favorite! My granddaughter asked if we could have the rainbow cake every year!
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Reviewed in the United States on September 2, 2020 by Dianna Dianna
Flavor Name: Butter
Size: 4 Fl Oz (Pack of 1)
We bought this butter flavoring for making malted butter pecan ice cream with. We had heard from a friend that butter extract (as opposed to flavoring) was super concentrated and we would only need a few drops, and -- fortunately -- proceeded on the presumption that we would only need a few drops of this stuff, too. We were worried when we opened the bottle and were met with an overpowering aroma of butterscotch, but we gamely added a single drop to a half-cup (4 oz) of half-and-half for taste testing. To our amazement, that single drop imparted a delightful buttery flavor! (Our ice cream recipe called for cream rather than half-and-half, so the buttery half-and-half went in some chai tea instead -- delicious!) We wound up using six drops of butter emulsion to one quart (32 oz) of heavy cream, and our ice cream came out "just right!" Dosing note: The bottle doesn't come with an eyedropper, so we used a straw with a thumb over the upper end, which worked great.
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Reviewed in the United States on November 11, 2018 by Leyte L. Jefferson
Flavor Name: Butter
Size: 4 Fl Oz (Pack of 1)
I LOVE this flavoring!! It is my "go to ingredient" for my Buttercream Icing and Cake recipes. Even though my Buttercream recipe is made with Real Butter, this flavoring intensifies the butter flavor and kicks it up a notch! This flavoring gives Cake recipes an added boost. I even use it with CAKE MIXES. I add 1 tsp while mixing and the baked cake has better flavor. I tried other Butter flavoring (Wilton, Watkins, Durkee) but LorAnn's is the best, by far! I also prefer the plain "Butter" Emulsion over the "Butter-Vanilla" variety. The "plain" Butter Emulsion is more intense and I just add additional Vanilla if needed.
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Reviewed in the United States on July 20, 2018 by Karen B
Flavor Name: Butter Vanilla
Size: 16 Fl Oz (Pack of 1)
Unfortunately this is an artificial flavoring which was not stated on the listing and no way to return so i'm out $20. I'm attaching a photo of the ingredients so future buyers will not make the same mistake I did. If you are looking for natural flavoring or an item with clean ingredients I would look elsewhere.
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Reviewed in the United States on July 11, 2019 by Melanie Melanie
Flavor Name: Butter Vanilla
Size: 4 Fl Oz (Pack of 1)
Finally used this at Christmas to make sugar cookies. I had read the positive reviews and ordered on a whim. But at Christmas, I chickened out. You know, why mess with a recipe that had been in my family for generations? The morning I decided to make cookies I realized I was out of the one ingredient that is ALWAYS in my house.....vanilla! Still had this bottle in the original packaging in the cabinet, and not wanting to face the rain and the traffic just to go pick up a bottle of vanilla, I decided to give it a try, I guessed I either wouldn't notice a difference or it would change the taste so much I wouldn't like it, either way I would know. I did not change any other ingredients in the recipe, just used it like I would have regular vanilla. And now I know, the cookies were amazing! They were still my original cookies but had such a rich taste to them, more intensified. Practically everyone commented on the flavor. Will definitely be ordering again!!! The Ole' family recipe has been changed!
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Reviewed in the United States on January 4, 2016 by Lucy
Flavor Name: Orange
Size: 4 Fl Oz
Held up VERY well in the oven. Did a friend's wedding cake, one layer they asked for a flavor combo of "creamcicle"? I had no idea how to accomplish this. I've never heard of orange cake! This was perfect. I mixed a batter with this emulsion, and another with organic extract, and another with orange juice and zest. The extract was gross, chemical. Inedible in the amount of flavor I needed. The juice /zest combo was pleasant but very muted, the emulsion cake was perfect. Delivered a strong orange flavor that wasn't chemical, sweet. Paired nicely with vanilla bean cream cheese frosting. Yum.
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Reviewed in the United States on May 12, 2017 by CA Girl in Portland CA Girl in Portland
Flavor Name: Butter Vanilla
Size: 4 Fl Oz (Pack of 1)
I had read both Mel's Kitchen Cafe and Orson Gygi's (thumbs up) reviews of this emulsion, so I decided to give it a try. It totally lives up to the hype! I've used this in cookies (awesome -- just a stronger, yummier buttery/vanilla flavor without being overpowering in any way) both sugar and chocolate chip. Used in frosting... yum. Muffins? Yes. I don't even bake that much, but I am ordering the 16 oz bottle for backup so I don't run out. I will definitely be using my homemade vanilla extract far less in the future. Orson Gygi explained that it with the alcohol cooking off from pure vanilla extract during baking you lose some of the flavor. Whatever the science is, just buy some. You won't be sorry.
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Reviewed in the United States on March 9, 2019 by Lovetocook
Flavor Name: Blueberry
Size: 4 Fl Oz (Pack of 1)
Full disclaimer -- I dont drink coffee, but I am an avid tea drinker. I purchased the blueberry extract specifically to flavor my teas. The product is absolutely perfect for this purpose. For those people who want to know more about the product: this product is NOT alcohol-based. It appears to be just concentrated blueberries that have been processed into a thick liquid. The consistency is just a little less viscous than honey. You should shake the container before dispensing as the liquid , after sitting, is thicker towards the bottom. I prefer one small drop per 16oz of hot tea. The only real drawback is, if you pour a small drop from the container, the thickness of the liquid will make just a little bit get onto the threads for the cap. Eventually, you will get some of the product on the edge of the cap. When you open the bottle, you will get a little bit of the product on your fingers. You have to be careful because, just like real blueberries, if you get it on your skin or clothes, it will leave a stain. I will be trying the raspberry next, but it might be a while as I dont consume very much extract on a daily basis. I highly recommend this product.
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Reviewed in the United States on July 23, 2019 by Gimixman