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KITCHENAID STAND MIXER COOKBOOK FOR BEGINNERS: Master Your Mixer with 80+ Easy, Low-Calorie, High-Protein Recipes for Breads, Ice Cream, Pasta, Cookies, Cakes & More

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Description

Unleash Your Inner Chef with the Power of Your KitchenAidDitch the takeout menus and step into a world of culinary creativity with your KitchenAid stand mixer! This comprehensive cookbook is your key to unlocking the full potential of this iconic kitchen appliance while creating delicious and healthy meals your family and friends will adore.1What's Inside:Master the Inside basics: Learn the ins and outs of your KitchenAid stand mixer, from understanding its different types and features to mastering essential baking techniques.Bread Baking Bliss: Knead perfect dough for artisan breads, fluffy dinner rolls, and flavorful pizza crusts with ease.Pasta Perfection: Craft fresh pasta from scratch, from spaghetti and fettuccine to gluten-free varieties, and impress your loved ones with homemade goodness.Cake Creations: Whip up light and airy cakes, including Angel Food Cake, Spiced Sponge Cake, and a decadent Chocolate Avocado Cake.Cookie Cravings: Bake irresistible cookies like Oatmeal Raisin Power Cookies, Peanut Butter Protein Puffs, and Almond Shortbread Strength.Frozen Delights: Churn homemade ice cream, frozen yogurt, and sorbets with ease, using fresh and wholesome ingredients.Savory Sensations: Explore a world of savory dishes, from homemade sausages and pizza to flavorful sauces and dips.And So Much More! Discover creative ways to use your stand mixer for shredding chicken, making shaved ice treats, churning fresh butter, and more.Features:80+ Low-Calorie, High-Protein Recipes: Enjoy delicious and nutritious meals without sacrificing your health goals.Step-by-Step Instructions: Easy-to-follow directions make even complex recipes achievable for beginners.2Nutritional Information: Track your macros and micros with detailed nutritional information for each recipe.Chef's Tips: Elevate your cooking with expert tips and tricks for healthier and faster cooking.Troubleshooting Advice: Keep your stand mixer in top condition with essential maintenance and troubleshooting tips.Take your culinary skills to new heights and create a healthier lifestyle with this comprehensive KitchenAid stand mixer cookbook. Order your copy today! Read more

Publication date ‏ : ‎ January 27, 2025


Language ‏ : ‎ English


File size ‏ : ‎ 5303 KB


Simultaneous device usage ‏ : ‎ Unlimited


Text-to-Speech ‏ : ‎ Not enabled


Enhanced typesetting ‏ : ‎ Not Enabled


X-Ray ‏ : ‎ Not Enabled


Word Wise ‏ : ‎ Not Enabled


Print length ‏ : ‎ 117 pages


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Top Amazon Reviews

    • A most versatile kitchen appliance
I have had a Kitchenaid stand mixer for over 30 years. I started with a tilt-head model and graduated to a bowel-lowering one. I'll admit I chose this book for some new recipes to try. I was pleasantly surprised with the content. Anyone new to this mixer will be pleased with all the introductory information. I especially like the list of accessories that can be purchased with the mixer. Now, onto the recipes. They are very thoughtful, updated recipes that look and sound good. I appreciate that there are healthy ones, not just the run-of-the-mill cookie cake recipes. This mixer is made for more than simple baking and the book highlights its versatility! I will buy this book when it comes out to add to my cookbook collection! ... show more
Reviewed in the United States on February 5, 2025 by Mary Ginnery
    • Unfortunately, the book didn’t suit our needs.
I picked up this book because I was looking for simple recipes for beginners, as stated in the title. My eldest daughter is eager to bake on her own, and I hoped this book would be a great guide for her. Unfortunately, I was very disappointed, and here’s why: 1. The book has almost no illustrations. The few that are included are poorly formatted and appear stretched. To feel inspired to cook a dish, you need to see it, and this book lacks that visual appeal. 2. The recipes turned out to be far more complicated than expected. They include too many ingredients, which doesn’t match the "for beginners" level that was advertised. 3. In many places, the text feels oddly repetitive, which made me suspicious. I decided to check if it was AI-generated, and unfortunately, my suspicions were confirmed—the text was entirely AI-generated. This raises serious doubts about the reliability of the recipes, as AI-generated content often contains errors or fabrications. AI tends to "hallucinate," especially when working with common material like this. 4. I also noticed “messy” leftovers from copy-paste sections, indicating that the text wasn’t properly proofread or reviewed before publication. It’s a real shame that the book didn’t meet my expectations. Maybe someone else will find it useful, but for us, it was a waste. ... show more
Reviewed in the United States on January 31, 2025 by Maria Polovinkina
    • A kitchen hero!
Kitchenaid Stand Mixer Cookbook for Beginners gave good information about Kitchenaid Stand mixers that I hadn’t known before. I hadn’t really thought about using it for pizza and pasta until reading this cookbook. I appreciated the many recipes for breads, doughs, cookies, and toppings. I am excited to try it for ice cream! ... show more
Reviewed in the United States on February 7, 2025 by Christine
    • Pretty good
I liked this book, we bought our mom a Kitchenaid stand-mixer about 25 years ago and it still works! I don't know if they're as good today as they were back then, but that one is still going and I used it not that long ago - good stuff. This book has some good recipes with a healthy slant, the author is definitely a high-protein advocate. I prefer a balanced view, yes we certainly need protein but, if you can afford a Kitchenaid, you're probably living somewhere where protein isn't scarce. Either way, though, there are some great recipes in here-I can't wait to try her ranch dressing recipe, and I'm extra excited because I can make it lactose free! My only real quibble with the book (apart from the lack of pictures that seems to be the trend with many cookbooks these days) is with some of her conversions. Particularly the attempt to substitute sugar without really looking into it too much. There are many references to replacing 1/4 to 1/2 cup of sugar with erythritol or stevia. Now, I'm guessing the author has never used stevia because if she'd put 1/2 a cup of it into a standard recipe, I'm fairly sure her head would've fallen off. It's STRONG stuff that does not slide in measure for measure with sugar. Just make sure you check your conversions or you'll waste a lot of ingredients and ruin your dish. The rest of the recipes seem quite nice though. ... show more
Reviewed in the United States on February 4, 2025 by Kindle Customer
    • A Must-Have for New KitchenAid Users!
I recently picked up this book, and it's been a game-changer in my kitchen! As someone new to using a KitchenAid stand mixer, I found this cookbook the perfect guide to mastering my appliance while creating healthy, low-calorie, and high-protein dishes. With over 80 easy recipes—from hearty breads and delightful cookies to refreshing ice cream and flavorful pasta—this book has something for every craving. ... show more
Reviewed in the United States on February 3, 2025 by Anufriiv Sergii
    • Easy to use cookbook for beginners
The stand Mixer cookbook is a very good cookbook for any beginners that want to easy to make ice creams and other varieties that are high in protein and low in calorie. I love the recipes options
Reviewed in the United States on February 5, 2025 by Madeleine Newman

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