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Chef'n

Chef'n 102-567-017 Buttercup Butter Maker, One Size, Lemon/Meringue

  • Based on 1,711 reviews
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Availability: Only 5 left in stock, order soon!
Fulfilled by Amazon
Arrives Monday, Dec 1
Order within 1 hour and 40 minutes
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Features

  • HOMEMADE BUTTER: Everyone loves the charm of hand churned butter. Now you can make delicious homemade butter in minutes with this innovative mini butter churn.
  • MESS-FREE: Butter conveniently collects in the 1/4-cup ramekin included at the base of the mini churn.
  • SIMPLE TO USE: Fill jar with heavy whipping cream that has been stored at room temperature for six to eight hours and shake for three minutes (or until buttermilk separates from butter). Strain off the buttermilk with the built-in sieve, rinse the butter two to three times with cold water, twist off the ramekin, add salt to taste, and enjoy the tasty, homemade butter.
  • GET CREATIVE: Add your own twist with ingredients such as fresh herbs and honey! Includes recipes for roasted garlic and honey butter printed on the side of the product.
  • SHELF-LIFE: Butter will keep in the refrigerator for 5-7 days.
  • EASY TO CLEAN: Top-rack dishwasher safe.

Description

Homemade butter, made better with the Buttercup Butter Maker! Make delicious homemade butter in minutes with this innovative mini churn. Simply fill jar with heavy whipping cream that has been stored at room temperature for six to eight hours, shake for three minutes or until buttermilk separates from butter. Strain off the buttermilk with the built-in sieve, rinse the butter two to three times with cold water, twist off the ramekin, salt to taste and enjoy! Use the included recipes for honey and garlic butter printed on the product, or mix in fresh herbs to create your own favorites. Butter will keep in the refrigerator for 5-7 days. Top-rack dishwasher safe. HOW TO USE: • Make fresh butter in minutes! • Fill jar with one cup of heavy whipping cream • Store at room temperature for 6-8 hours • If making a flavored butter recipe, add extra ingredients once cream is at room temperature • Shake until butter separates from buttermilk, in about 3 minutes • Strain out buttermilk through top of jar • Rinse and strain with cold water, repeat step • Collect butter in ramekin and salt to taste • Refrigerate butter for up to 5-7 days Chef’n tools and gadgets are designed to be powerful in their simplicity, so that you can delight in simple food prep tasks as much as in the moments spent around the table. Less time prepping, more time enjoying. We create products that make experimentation in the kitchen approachable and fun for the chef in all of us. We aim to inspire creativity and shareable experiences in the kitchen. Our tools are approachable so that everyone can experience a healthy-ish lifestyle through intentional at-home food prep. The Chef’n design team focuses on solving problems in the kitchen with innovative, clever solutions. The result is high quality, well designed products that promote and encourage cooking and eating with family and friends at home. We want food prep to be less tedious and more enjoyable for you so that time in your kitchen can be a delicious experience to share. With playful prep and clever cooking let’s make healthy meals and happy kitchens!

Material: Plastic


Color: Lemon/Meringue


Brand: Chef'n


Product Dimensions: 3.2"L x 3.2"W x 5.2"H


Item Weight: 6.24 ounces


Finish Type: Plastic


Capacity: 1 Liters


With Lid: Yes


Shape: Round


Product Care Instructions: Hand Wash Only


Manufacturer: Lifetime Brands Inc.


UPC: 838485021209


Global Trade Identification Number: 09


Product Dimensions: 5.59 x 3.19 x 3.19 inches


Item Weight: 6.2 ounces


Item model number: 102-567-017


Is Discontinued By Manufacturer: No


Date First Available: October 1, 2013


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, Dec 1

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

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Top Amazon Reviews

    • Ah, the Good Ole Days!
Size: One Size
I love this butter maker, for many reasons, so much so that I bought another one to gift to my friend. When you enjoy something enough to share it, that says a lot! Why do I love this humble, butter making contraption? It’s simple. It doesn’t need electricity, doesn’t need to plug into something to recharge, there’s no batteries, because it’s hand powered. I miss the good old days of using your own muscles to get things done. Ah, the good ole days. Just unscrew the lid, add milk, rescrew the top and then repeatedly shake the jar. The jar is a lightweight plastic, it’s not heavy at all, but it does take some time and patience. ‘All good things take time’ yes? After shaking the butter maker in a back and forth motion, (upside down to rightside up position), the milk starts to slowly thicken. It’s not overly exhausting, but it does take time for the milk to thicken into butter. Hand exercise bonus! Remember the hilarious shaking exercise gadget from the eighties? Hilarious! Thankfully, this butter maker, is not that! This butter maker is potentially a fun way to show kids how butter is made; they would probably think it’s a kind of alchemical magic! It truly is amazing: how a liquid becomes a solid, just through the process of shaking. In an era of immediate gratification and rampant attention-deficit; I think children need more tactile learning experiences. Cleverly distract them away from the endless electronic gadgets and screens; let them learn organically, by physically maneuvering things. I think cooking is a beautiful and creative form of art therapy. I especially appreciate the natural quality of the finished product. The choice is left to you to pick the type of milk: organic, whole, grassfed etc. You can keep it simple or make it gourmet with additional ingredients. Add extra flavor with garlic or herbs; it’s entirely up to you to handcraft your freshly-made, artisanal butter. I’ve often bought ultra-expensive, handmade Truffle Butter at my supermarket, (because it has healthy ingredients and is addictively delicious); but now I can make it myself. Did I mention that the butter I made lasted an amazingly long time? After I made it, I stored it in the refrigerator for who knows how long, and it remained fresh and tasty; without turning a different color or losing it’s texture. The butter maker comes with it’s own built-in storage and is easy to clean. I didn’t put it in the dishwasher, I hand washed it with a sponge. Buy this unassuming buttermaker and wind back time. I highly recommend it. ... show more
Reviewed in the United States on June 11, 2025 by J. K.
    • Fresh, Delicious Butter With Minimal Effort
Size: One Size
I bought this item on a whim. I love fresh-baked bread slathered with butter. Well, this Chef'n makes *fresh-churned* butter available in about three minutes! And flavored butter is a snap: Maple butter, garlic butter, whatever you'd like. Fresh-churned, the butter is soft and easily spreadable. (It hardens with refrigeration... but keeps for a fairly long time.) Making about a half-cup of garlic butter is quick and easy... and so much easier to spread then using stick butter from the store. Italian night may never be the same. Don't waste your money on one of those $40-$50 crank churns. Put up to a cup of heavy cream in this jar and shake. In roughly 3 minutes, you'll have about a cup of fresh-churned butter... for a fraction of the cost. Entertaining? Imagine how impressed your friends will be when you tell them you churned the butter yourself! The only downside is cleaning. You're working with fat here... so it takes some breaking down. But we've found the dish soap famous for cleaning oil from wildlife makes the job fairly easy. This is a product I'll be using for years. Now that I know how easy it is to make my own butter, I see honey butter... maple butter... garlic butter... and so much more in our future. ... show more
Reviewed in the United States on July 18, 2023 by M. G. Smith
    • Fun and easy to use. Great kitchen staple!
Size: One Size
Clever design. Something a kid can easily use to help in the kitchen. Measurements marked on the shaker make this fool proof. The shaker works pretty well but the butter tends to get stuck in the container when you unscrew the serving bowl from the bottom, particularly after refrigeration. Everything else works wonderfully. You'll know when the butter is done because you can hear the liquid literally separate from the butter. The shaking goes from a thick batter type feel to a light swishey/liquid feel. All parts are easy to separate and remove. It cleans up easily in the dishwasher on the top rack. Just remember to take the rubber diaphragm out of the top lid and wash it separately. My only suggestion to the company is to make a jar twice this size so that more butter can be made at one time. If there were half stars I'd give this a 4.5. ... show more
Reviewed in the United States on November 25, 2016 by Amazon addict
    • Effective and easy to use and clean
Size: One Size
Perfect size it fits in the palm of my had. It was simple to use and the clean up was easy as well. The measurements on the side came in handy and having the butter being collected at the bottom with an easy screw off ramkin. Would recommend for sure.
Reviewed in the United States on May 11, 2025 by Danielle
    • So delicious!
Size: One Size
This butter maker was quite easy to use, fun to do, and made delicious soft butter. The instructions are printed on the outside of the bottle which is nice. I tried it the first time with a full cup of heavy cream. I recommend starting with only half that. I ended up taking some out just because of was hard to hear when I was shaking it if the cream inside was still moving around because it was quite full to start with. It took me only about 5 minutes of shaking to be able to hear the obvious separation of the liquid and solid. All of a sudden the sloshing sound was very noticeable. I shook it for maybe a minute more before I opened the top and drained the buttermilk out. I then rinse it 3 times until the liquid ran clear. I added some salt (a little too much so go lightly) then stirred it up and spread it on a piece of fresh sourdough bread. It was soft and flavorful. I don't know how often I'll do this since you have to put the cream in the bottle and let it sit at room temperature for 6-8 hours before shaking, and it's really not any cheaper to make it versus buy it, but it is absolutely delicious! When you wash it use plenty of hot soapy water as it is greasy in the bottle. ... show more
Reviewed in the United States on October 13, 2023 by Angela K. Simmonds

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