Search  for anything...
Robert Rose

The Mixer Bible: Maximizing Your Stand Mixer and Attachments

  • Based on 633 reviews
Condition: New
Checking for product changes
$27.95 Why this price?

Buy Now, Pay Later

As low as $6 / mo
  • – 4-month term
  • – No impact on credit
  • – Instant approval decision
  • – Secure and straightforward checkout

Ready to go? Add this product to your cart and select a plan during checkout.

Payment plans are offered through our trusted finance partners Klarna, PayTomorrow, Affirm, Afterpay, Apple Pay, and PayPal. No-credit-needed leasing options through Acima may also be available at checkout.

Learn more about financing & leasing here.

Free shipping on this product

30-day refund/replacement

To qualify for a full refund, items must be returned in their original, unused condition. If an item is returned in a used, damaged, or materially different state, you may be granted a partial refund.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

Availability: In Stock.
Fulfilled by Amazon
Arrives Jun 1 – Jun 28
Order within 1 hour and 14 minutes
Available payment plans shown during checkout

Recently Viewed

Description

A beautifully updated fourth edition of the bestselling The Mixer Bible with over 300 recipes for maximizing everyone's favorite KitchenAid appliance. The KitchenAid stand mixer is the gold standard of stand mixers; it's the most highly coveted and useful piece of culinary equipment you can get. It beats, whips, mixes and mills, kneads dough, grinds meat, stuffs sausages, slices vegetables, makes ice cream and cuts pasta. With over 300 recipes for appetizers, soups, mains and treats, The Mixer Bible will inspire you to create delicious meals while walking you through how the mixer and each of its attachments work. A trusted KitchenAid companion, this updated fourth edition will have brand-new recipes and will be one of the only books available with information on three new attachments. Recipes include White Bean, Rosemary and Pancetta Bruschetta, Potato and Leek Soup, Roasted Red Pepper Aioli, Orange, Apricot and White Chocolate Biscotti, and Plum Upside-Down Cake. Read more

Publisher ‏ : ‎ Robert Rose; Fourth edition (December 15, 2018)


Language ‏ : ‎ English


Paperback ‏ : ‎ 408 pages


ISBN-10 ‏ : ‎ 0778804666


ISBN-13 ‏ : ‎ 66


Item Weight ‏ : ‎ 1.95 pounds


Dimensions ‏ : ‎ 7 x 0.81 x 10 inches


Best Sellers Rank: #68,884 in Books (See Top 100 in Books) #35 in Frozen Dessert Recipes #102 in Cooking Encyclopedias #122 in Cooking, Food & Wine Reference (Books)


#35 in Frozen Dessert Recipes:


#102 in Cooking Encyclopedias:


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Jun 1 – Jun 28

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

  • Klarna Financing
  • Affirm Pay in 4
  • Affirm Financing
  • Afterpay Financing
  • PayTomorrow Financing
  • Financing through Apple Pay
Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Similar Products

Top Amazon Reviews

    • If you're new to stand mixing, this is the book you're looking for to help you get started
I think this is a great starting-point book for people who purchase a stand mixer. I agree with prior commenters that one can most fully appreciate the recipes in this book if you purchased a significant chunk of the available accessories for the device. As for me, this was not much of a hindrance since the reason I bought the mixer in the first place was to process large quantities of garden tomatoes into sauce which meant that I needed the frult/veg grinder which is actually the meat grinder plus a few different parts. I found a combo kit with the meat and fruit/veg grinder that also included the rotary shredder/slicer, so in pursuit of my fruit/veg grinder I wound up with nearly the entire complement of accessories (for a price much less than all of that individually but that still came in at nearly as much as the mixer itself...I threw in $10 for the sausage stuffer tubes while I was at it). So I have the opportunity to pursue more recipes from this book than others, but for starters I'm tackling the bread section and so far the recipes I've tried work great. I've learned a lot by comparing the methods different recipes use for mixing the ingredients, which actually does affect how the bread turns out. In all, I am extremely satisfied with this book even though I wish it had more pictures. Speaking of pictures, one of the most useful chapters includes pictures of how to assemble and mount the most common accessories, which is very helpful if you're (like me) a rank newbie at this without anyone to show you the ropes (although I had to figure out the fruit/veg grinder on my own). If you're brand-new to stand mixer cooking, this is the book you're looking for to help you get started. ... show more
Reviewed in the United States on July 25, 2018 by L. Lamberth
    • Absolutely wonderful!!!
Review Image by Amazon Customer Amazon Customer
Excellent book! I'm a new kitchen aid mixer owner and there is so much useful information in here. The recipes are "normal" everyday meals and easy to follow steps. Absolutely impressed with the Mixer Bible.
Reviewed in the United States on March 15, 2024 by Amazon Customer Amazon Customer
    • Good Book recipies are very clear and good Results!!
this is one of few book on cooking you can rely on, this is a nice purchase that work almost all time, simple a straight to the point.
Reviewed in the United States on September 2, 2021 by Angelo337
    • My Favorite KA Stand Mixer Cookbook, Especially for New Users
Besides the Instructions and Recipes book that comes with the unit, I have purchased this book on sale: The Mixer Bible, Third Edition (2013) (300 recipes with no recipe photos; the first 48 pages, however, go into food prep basics, and describe and show photos of how to use the mixer and attachments [demonstrating both the KitchenAid tilt-head and bowl-lift models]; mixer speeds are also mentioned in the recipe steps. The authors are 2 cooking instructors/ food writers who can walk mixer users, especially those who are new, into using a stand mixer. This is my favorite stand mixer cookbook. I will learn how to use my stand mixer and later transfer these skills to making/ revising other recipes while using my KitchenAid.) Both books are good additions to new KitchenAid stand mixer buyers and tell us how to use our mixers to prepare food. After using both books, buyers will feel comfortable enough to veer out and be able to convert their own favorite recipes to those being used with their KA stand mixers. The Martha Bakes series on PBS, with videos accessible online, are also a very good source of watching KA stand mixers at work. I would recommend that all users watch these videos before they start using the recipe book(s). ... show more
Reviewed in the United States on June 8, 2017 by Suzanne Natafji
    • It’s okay but...
This is a nice book, but not what I ordered, and not what is pictured in this ad. The picture shows the 4th edition. I received the 3rd edition. I don’t know what to say. I’m trying to get my $17.99 back. Update: I managed to get a refund, & ordered it New from a different seller & received the correct edition. Please note that the used ones are previous editions, not the 4 Edition that’s pictured. ... show more
Reviewed in the United States on December 17, 2019 by compradora inteligente
    • great cookbook.
OK all of the recipes in this book do NOT use a mixer. However the recipes that do have a shaded bara t the top indicating what attachment it uses. Whisk, hook, juicer etc. But this book is better the the "kitchen aid brand books" because those books talk about all their product and focus on their food processor. This one focuses on cooking and also the mixer. The section on all the other attachment you csn get is awesome. Shws both the tilt head and raised bwl style of kitchen aid mixer and how to attach them. But many of the recipes themselves are ones I have searched for years for. They have everything from soup to bread to different ethnic dishes I only remember having my grand mom making. It has a little of everything Italian, German, polish, american, etc etc they even have a recipie for gnocchi. The hints they give with some of the recipies are priceless. Like boiling potatoes with skin on then peeling if making gnocchi...keeps potatoes from absorbing water so the. End product doesn't fall apart when you pot it in water later. Now I know what I did wrong the 3 times I tried to copy my family recipe. ... show more
Reviewed in the United States on August 4, 2014 by Love those books
    • Great book for kitchen aid mixer.
Step by step instructions and photos. New to this, it’s been a huge help.
Reviewed in the United States on January 21, 2024 by Sunny Ca.
    • Really helpful
Just got a Kitch aid 5.5 mixer and this shows me how to use attachments and get a lot more use out of my mixer. A huge mook almost 400 pages.
Reviewed in the United States on July 11, 2024 by slayer7912

Can't find a product?

Find it on Amazon first, then paste the link below.