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Description
Step-by-step without the business jargon!! From initial steps like inspections and permits creating an inventory list. With 22 chapters covering every aspect of the food truck business, including checklists for easy implementation, it's a comprehensive resource for aspiring food entrepreneurs. Embark on your culinary adventure with confidence and turn your food truck dream into a rolling success. Read more
Publisher : Independently published
Publication date : January 30, 2024
Language : English
Print length : 92 pages
ISBN-13 : 36
Item Weight : 6.2 ounces
Dimensions : 7.5 x 0.21 x 9.25 inches
Best Sellers Rank: #654,380 in Books (See Top 100 in Books) #288 in Self-Employment #3,205 in Entrepreneurship (Books)
#288 in Self-Employment:
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