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Global

Global G-56, Classic 7 inch Knife, Stainless Steel Vegetable Ground Hollow Chef's, 7"

  • Based on 288 reviews
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Availability: In Stock.
Fulfilled by Cutlery and More
Arrives Wednesday, Sep 17
Order within 6 hours and 27 minutes
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Features

  • 7-inch Hollow Ground vegetable knifeby Global
  • Crafted of high-tech molybdenum/vanadium stainless steel
  • Ice-tempered cutting edge retains razor sharpness
  • Tapered handle molded for lightweight comfort, dimpled for safe grip
  • Lifetime warranty against defects and breakage

Description

The slightly longer curved ergonomic handle provides a comfortable grip and features 7 signature black dots which represent the 7 Samurai codes of honor and moral principles. The beautiful hammered finish applied to the patented Cordova 18 core (Chromium, Molybdenum, Vanadium and Carbon) produces air pockets which help release food while cutting, giving the blade non-stick properties. Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Sai, unifying function and design, these distinctive Japanese knives combine revolutionary ergonomic handles with triple-layered steel blades that maintain their exceptionally sharp edges. The first new cutlery line produced by Global in more than 25 years, Sai blends the Japanese company's tradition of craftsmanship with modern technological advancements. The knives combine three layers of steel: a core of patented, ultra-hard Cromova 18 Sanso stainless-steel alloy and two outer layers of more flexible 18/8 steel for added strength and resistance to rust. Professional-quality blades are ice-hardened and tempered to increase hardness, resist corrosion and maintain long-lasting sharpness. Each blade is hand-hammered to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking. 12.5-degree blade edge is mirror-polished by hand for exceptionally long-lasting sharpness. The perfectly balanced handle has an ergonomic thumb rest for a smooth, efficient cutting motion and steady, comfortable grip. Made in Japan. Meticulously crafted for superior all-around performance, Global's kitchen knives leave no detail unattended. This versatile 7-inch vegetable knife from the Hollow Ground line is a case in point. The blade is molded from the finest molybdenum/vanadium stainless steel, giving it extraordinary strength as well as rust- and corrosion-free durability. Ground straight to a point and ice- tempered, the cutting edge is extremely precise and maintains its sharpness longer than any beveled blade. Oval notches along the blade reduce friction and keep food from clinging as the knife cuts. Equally as important as the blade, Global's signature handle design offers impeccable quality and balance. Its steel surface is molded to fit the hand and dimpled to resist slipping. It also tapers as it reaches the end, reducing its weight for easier dicing and chopping. Sleeker than many European-style handles, this tool is comfortable for small-handed cooks to grasp. The knife also keeps a trim and light profile by eliminating the bolster and instead balancing the tool with sand injected into the handle that flows as the knife is maneuvered. For optimum sanitation, the tool is constructed completely without seams. This knife is best washed by hand and sharpened with a ceramic sharpener or diamond steel. It carries a lifetime warranty against defects and breakage. --Kara Karll


Blade Material: Stainless Steel


Brand: Global


Color: Stainless Steel


Handle Material: Stainless Steel


Blade Edge: Hollow


Blade Material: Stainless Steel


Brand: Global


Color: Stainless Steel


Handle Material: Stainless Steel


Blade Edge: Hollow


Blade Length: 7 Inches


Construction Type: Stamped


Item Weight: 0.03 Pounds


Blade Color: Stainless Steel


Is Dishwasher Safe: No


Number of Pieces: 1


Item Length: 11 Inches


Item Weight: 0.48 ounces


Department: Cookware


Manufacturer: Yoshikin


Country of Origin: Japan


Item model number: G-56


Is Discontinued By Manufacturer: No


Date First Available: February 16, 2006


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Wednesday, Sep 17

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Excellent cooking tool
The handle could be a bit larger for my hand, and I haven’t found a good way to store the knife yet.
Reviewed in the United States on July 29, 2023 by T. Shipp
    • Great buy
If you have never owned a global knife you're missing out. A co-worker purchased a dalstrong and this knife is twice as sharp out of the box. Well balanced and proper length for slicing and chopping vegetables. Perfect for everyday use. For the price it is fair and much cheaper than bulky German knives. ... show more
Reviewed in the United States on April 14, 2023 by mistaken2day
    • Prefect for a top chief
Always sharp and easy to use. I have this knife for more than 3 years and bought this one for my daughter. She loves hers also. Expensive but worth every penny
Reviewed in the United States on April 30, 2023 by Sophie
    • Very nice knife
It feels good in the hand and is very sharp. The back vertical edge of the knife is a little sharp when using a pinch grip. I wish that was rounded more instead of so square. I've gotten used to it for normal use but may choose a different knife for extended use. I'm happy to find that the grip is not slippery. I was concerned about a fully metal knife being slippery. ... show more
Reviewed in the United States on October 22, 2022 by anon
    • Nicely balanced with good weight
Since I cook with lots of vegetables, it's name got me from the get go. Next, I was lucky to actually test this knife at Williams Sonoma. What immediately impressed me was the balance and the weight of the knife; how it felt in the hand. It may look flimsy in the picture but I assure you, it is not. In addition to the balance and weight, the blade has a curve that lends itself well to chopping and particularly mincing. You can steady the top of the knife with a flat palm while rocking the knife handle up and down quickly for mincing without having the knife leave the cutting board. I can quickly blaze through onions and garlic now, making chopping and mincing a breeze! In fact, I can dice an onion faster with this knife than the time it takes to pull out my mini processor, toss in onion chunks, process into dice, wash the processor and put it away. And did I mention sharp? Wowza. From amateur cook to pro chef, this may very well become your favorite knife. ... show more
Reviewed in the United States on April 20, 2016 by Margo Wood
    • Favorite Knives Now
I'm not a pro but I like using quality stuff that lasts a long time. I have this knife and the 5-1/2 inch. Honestly, I bought them based on online and Amazon reviews. After several weeks of using them and getting used to them, they are my favorite and the two knives I reach for the most. The size and shape of these two are so versatile. I use them for everything. They are so sharp and hold their edge extremely well. They are light and well balanced. Makes cutting anything easier. I had other knives I loved but the wooden handles dried up and split and the plastic composite handles got sticky, melted, or cracked over time and exposure to heat and oils. The handles on the Global stay clean. They take some getting used to but they don't slip and I have not had any problems with them. Really looking forward to using these knives for a long time. ... show more
Reviewed in the United States on October 14, 2015 by Memly
    • Good overall kitchen knife
This is a pretty decent Japanese-made knife and is designed pretty well to make it a capable overall knife to cut vegetables with. For its price, I would have preferred something a little better than CrMov18 steel, so since I use it almost daily, it means I have to get it sharpened very few months, which isn't a big deal. It stays razor sharp for about a week or so but it retains a decent edge afterwards. ... show more
Reviewed in the United States on August 11, 2020 by Jason
    • 5 stars
This is my all time favorite go to knife! If you don't want to invest a lot of money in a set of knives, but you want one really awesome knife, this is the one. This is the best kitchen knife ever, I really LOVE IT. The size always works for me and the clean up is so easy. I never put it in the dishwasher or the sink, it's very sharp so I simply wash and dry it off after every use, it will stay sharper longer the better you take of it. It is the seamless construction between the handle and forged blade that makes this knife more sanitary. I just purchased this knife for my daughter and I found the best price here on Amazon. To sharpen this knife I use what the website recommends which is the ceramic minosharp sharpener. ... show more
Reviewed in the United States on June 5, 2016 by M.H.

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