Anthony's Organic Cocoa Powder, 2 lb, Gluten Free, Non GMO, Unsweetened
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Sunday, Sep 13
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Description
Did you know chocolate originally comes from a fruit? Each fruit pod of the cocoa tree contains 40-50 seeds, also known as cocoa beans. These beans are finely ground into Cocoa Powder. Our Organic Cocoa Powder has a dark and rich color with a fat content of 10-12%, perfect for any baking or cooking application! This percentage refers to the amount of cocoa butter left in the powder. It’s organic, gluten free, and imported from South America - home of Cocoa! Cocoa Powder is delicious in baking, chocolate-making, no-bake recipes, and even in spice rubs for meat! Add a deep chocolate flavor to baked goods, smoothies, coffee, or oatmeal. Mix it into pancakes, waffles, cakes, cookies, and more. You can even make homemade, chocolate scented soaps and scrubs! Anthony’s Cocoa Powder is Organic, Non-GMO, Gluten Free, Unsweetened, and Non- Alkalized. Read more
Customer Reviews: 4.7 4.7 out of 5 stars (9,570)
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If you place your order now, the estimated arrival date for this product is:
Sunday, Sep 13
This item is non-returnable:
Non-returnable due to Food safety reasons
View our full returns policy here.
Non-returnable due to Food safety reasons
View our full returns policy here.
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Top Amazon Reviews
Size: 2 Pound (Pack of 1)
This is a quality product. Consistent flavor with the fewest ingredients.
Reviewed in the United States on August 4, 2026 by Deb
Size: 2 Pound (Pack of 1)
For years I faithfully purchased Hershey’s brand. Growing up, there was always a big tin inthe pantry. After I married, I baked a lot, and I bought it many times. Probably somewhere between sixty and one hundred times. Now we’re watching carbs and we’re not all that excited about baked goods, but we love cocoa and use a lot of it during winter. What’s Christmas without hot cocoa for Santa? I don’t bake a lot these days but we ran out of cocoa. I bought a big box store’s brand. It was cheap compared to Hershey’s which was not available at the time. I had to use twice the amount to make a cup of cocoa, and it was pathetically weak and tasteless. I had read somewhere that Hershey was worried about supply issues and they were stockpiling it. I don’t know if that’s true, but it wasn’t available. I’ve bought Anthony’s almond and coconut flours for years, and their cream powder, so I purchased the two pound bag. It made a much better cup of cocoa than the store brand. That nay sound like a low bar, but this cocoa is far superior to the lesser brands. It hurts to pay so much, and we go through it quickly. Buying sugar free cocoa mixes is ruinously expensive, so I looked around and found some recipes. The one I settled on, after trial and error is also the easiest. It call for 3/4 of a.cup of cocoa, 3/4 of a cup of cream powder and 1 cup of sweetener. I hate erythritol, so I use Allulose or Splenda. Both are good sugar subs, but I prefer Splenda. I used it for years because at one time, it was one of two brands that stores carried. Allulose has a strong after taste to me, although my guys don’t mind it, and don’t think it does. I’m on maintenance so I have the luxury of using what I like. I dump all the ingredients through a sifter. Cocoa can clump, and sifting it ensures it doesn’t. Then I give the sifted give it a good stir with a whisk. I make a double batch, because we drink it a lot. I keep it in an airtight container on my counter.You can add some spices to it if you like, but my kids are purists, so I don’t. I add two tablespoons to a cup of hot water, and stir it well. I plunk some Choc Zero marshmallows in mine, and they are fabulous. I recently found a 24 ounce bag of Hershey’s cocoa at the store, when I started running out of cocoa. I bought it for comparison. It was a 24 ounce bag fot $12.49. I bought it because it was there. The Hershey’s leaves more sediment if you don’t stir it vigorously. I’m torn, so what I’m doing is buying Anthony’s, and in an emergency, I will buy Hershey’s. I did make some low carb brownies for Santa, and the resident elf really liked them, so Anthony’s for the win! You can’t go wrong with this cocoa. If you can’t afford it the buy Hershey’s. It’s a close second. There are good things about both of them, but since I buy Anthony’s cream powder, I tend to buy their cocoa as well. If you’re dairy free, they have coconut milk powder too. They’ve got you covered. IIC tartingcocoa mix up with mini marshmallows isn’t your thing, a splash of zero sugar peppermint creamer is good. My family prefers that to marshmallows. Philistines!
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Reviewed in the United States on January 27, 2026 by Marianne O. Schmidt
Size: 80 Ounce
I am very pleased with this product. My wife complained that the taste is weak which is a good sign because roasting the beans enhances the flavor but also kills some of the benefits of the raw superfood.
Reviewed in the United States on July 11, 2026 by Amazon Customer
Size: 2 Pound (Pack of 1)
I’ve been using Anthony’s Organic Cocoa Powder (2 lb, Gluten Free, Non GMO) for a while now, and it’s earned a permanent spot in my pantry. This is our 3rd bag. Pros: -Rich, deep chocolate flavor — just right for baking, smoothies, or hot cocoa -Smooth, fine grind — blends effortlessly, no gritty bits -Clean and natural — nothing extra in it -Great value for the size — this 2-lb bag goes a long way. Other brands cost way more. -Less bitter than other unsweetened cacao's I've tried Cons (tiny nitpicks): -Because it’s natural/unalkalized, it’s a little more acidic than “Dutch-processed” cocoas -The bag is simple — a sturdier resealable container would be nice. The zip top doesn't work great. If you want a real, rich cocoa powder you can trust in recipes or as a drink mix, this is one of the best I’ve tried. It’s pure, flavorful, and won’t defeat your wallet. Highly recommended!
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Reviewed in the United States on October 7, 2025 by Eric
Size: 80 Ounce
This is my go-to Cacao powder for all my baking. I have been a customer for 6 years. I absolutely love this brand. Consistent quality and good prices. I've tried over 20 other brands and this is the best.
Reviewed in the United States on August 4, 2026 by Michelle
Size: 2 Pound (Pack of 1)
high quality fine cocoa powder.. non-alkanized. raw. Perfect for baking ( sweet potato / cocoa brownies. ). I add it to homemade kefir and yogurt .. would purchase again. flavor is very mild..not quite as strong as some I have bought in Costa Rica. Easy to make capsules..non clumping.. research effects on cardiac health
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Reviewed in the United States on April 2, 2026 by GB Sitka
Size: 80 Ounce
Very good quality cocoa with a rich chocolate flavor and nice aroma. Perfect for baking, desserts, and hot chocolate. Blends well and gives great taste to cakes and creams. Highly recommend!
Reviewed in the United States on June 9, 2026 by TJkid
Size: 2 Pound (Pack of 1)
Love this cocoa . I try to stay away from processed sugar so I drink it without any sugar too.
Reviewed in the United States on July 29, 2026 by Mjon