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VEVOR Double Deck Gas Convection Oven, 14 cu.ft Full-Size Commercial Convection Oven, 40,000 BTU x 2 Powerful Burners, Natural Gas Commercial Ovens with Two Fan Modes, for Bakery, Restaurant & Kitchen

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Availability: 14 left in stock
Fulfilled by Amazon

Arrives Saturday, May 30
Order within 11 hours and 43 minutes
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Style: 22-Tier 396L


Features

  • Commercial-Grade Design: This double-deck gas convection oven is designed for batch baking and fast service. Equipped with casters for indoor and outdoor use, it is ideal for commercial kitchens, bakeries, restaurants, and mobile food stands.
  • High-Capacity Interior: With a 396L capacity and 22 rack positions (each deck: 7 cu.ft/198L, 11 tiers ), this commercial convection oven can bake over 400 egg tarts or 240 croissants per batch. Note: includes three wire racks for flexible baking arrangements
  • Efficient Heating Performance: This double-deck gas oven features two powerful 40,000 BTU burners with convection fans that circulate heat evenly, delivering consistent cooking results without external ventilation for secure and easy use
  • Premium Stainless Steel Build: Made from premium stainless steel, the commercial double-deck oven is easy to clean and maintain. Double-layer tempered glass helps reduce heat loss and burns while allowing you to monitor the cooking process
  • Easy Operation: The commercial oven offers a 60-minute timer and adjustable temperatures from 100F to 560F (80290C). Its space-saving design fits on countertops, making it convenient to check and take out the food

Brand: VEVOR


Color: Silver


Product Dimensions: 41.73"D x 39.37"W x 76.77"H


Capacity: 396 Liters


Special Feature: Programmable


Brand: VEVOR


Color: Silver


Product Dimensions: 41.73"D x 39.37"W x 76.77"H


Special Feature: Programmable


Control Type: Knob Control


Door Style: Dropdown Door


Included Components: 1 x Commercial Convection Oven, 3 x Wire Racks


Model Name: Double Deck Gas Convection Oven


Door Material Type: Tempered Glass


Power Source: gas


Number of Shelves: 22


Size: 22-Tier 396L


UPC: 197988894247


Manufacturer: VEVOR


Item Weight: 730 pounds


Item model number: GCO511S


Date First Available: August 19, 2025


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, May 30

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

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View our full returns policy here.

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Top Amazon Reviews


  • Better replacement for my old wall oven!
Style: 4-Tier 60Qt
Awesome oven heavy duty and just what we needed. You will need plug adapter if you have older 15 20 amp sockets..no big deal because this thing is worth it. Professional size and weight! Takes about 15 minutes to heat up to temp but let me tell you I bought this in April 2025 and use it a lot! Waited to review and I highly recommend this. I needed a new wall oven but got his instead and love it ! Best thing is if I ever move I can take it with me! ... show more
Reviewed in the United States on December 29, 2025 by Superdave Superdave

  • Perfect bake at the bottom of time range
Style: 4-Tier 60Qt
Very nice oven that works well and looks good. Perfect bake at the bottom of time range.
Reviewed in the United States on January 16, 2026 by Kevin E. Gumke

  • I love this oven!
Style: 4-Tier 60Qt
I love this. It is so big and powerful, but still uses standard electrical outlet. It made my thanksgiving so much easier. I wish the temperature dial was in Fahrenheit instead of celcius, but there is a conversion chart right next to the dial.
Reviewed in the United States on December 1, 2025 by Daniel R.

  • Do not recommend
Style: 4-Tier 60Qt
From the day i received this item it was not working. I informed Amazon . Because it is third party i have to pay to return the item. I tried to return item but because it is over 70 pounds the post office would not accept it . I went to two other shipping company but they would not take it because of the address on return label. The post office allowed me a picture of the problem. I submitted to Amazon refund but to no avail . I am out $500. I dont recommend this product. I am calling several times to Amazon. The seller wants me cancel my refund and everything will be solved. With so many people complaing about the product and Amazon is not doing anything , it does not make me want buy anything from Amazon. ... show more
Reviewed in the United States on April 23, 2024 by sudash J Kokeram

  • Heat level
Style: 3-Tier 19Qt
Excellent. Recomendado
Reviewed in the United States on January 13, 2026 by Eduardo Barreiro

  • Muy bueno
Style: 4-Tier 60Qt
Me.encanto Hornee mi pasteles y quedaron super ricos esponjosos en su punto
Reviewed in the United States on January 26, 2026 by Lisandra Lisandra

  • Like the general construction, but...
Style: 4-Tier 43Qt
I'd been hunting for a larger capacity countertop convection oven, that was built to last, but not costing several thousand dollars. I was immediately attracted to the logical/better build and simple 2-knob control, that makes this oven intuitive to use, straight out of the box. Love the double-pane glass door w/ rubbery sealing gasket, solid metal construction of the unit, quiet fan and a heavy duty power cord. I love that I can put pans or sheets in it, that could handle baking 1 dozen cookies at a time. It runs on 1600W, so has no issues being plugged into a household outlet. Also, I very much appreciate that the oven was sent to me very quickly. While some may like the stainless, mirror finish, I'm not enthused--I can never get these kinds of surfaces completely clean! Since it just arrived today, I can't comment too deeply on the quality of the how it works. I grabbed a frozen pizza and shoved it into the oven, to test. I noticed two things immediately: 1) Both the top and the bottom crust seemed to be crispier than in my recently defunct countertop oven; and 2) Although I set it for close to 400 F degrees, the oven only went to 375 F, and kept the temp. there, the entire cooking time. I don't know if this is a defect, or if the oven is deliberately designed to heat up 25 F degrees less than what is set, because it's a convection oven. I do have a minor complaint. The oven was packed into the box with a small 4" radius & 3/4" deep dent in the upper left corner side (near the top of the door). The box was torn and roughed up a bit, but nothing of the box's damage, corresponded to this dent. So some quality control issues there. It doesn't seem to affect the seal of the door, so I decided to try ordering a less than $20 car dent puller (aka 'suction cup') device off Amazon. Hopefully, it'll fix/improve the cosmetic damage. I very highly encourage purchasing the 4 yr. Asurion warranty to go along with this oven, just in case it lasts the same as the more lightweight, annually recycled ovens you can buy at the big box stores. Update: 9/12/22 Now that I've played with the oven for 11 days, and used 2 different dent pulling kits on it (got my dent shrunk to 1 1/2"), I accept I'll never be able to get the corner dent completely fixed. But at least, with my test baking, I can confirm it's limited to cosmetic damage. The only other thing to add, is that the calibration of the oven, will only allow it to go to 440 F degrees max, not 500F. Since I usually bake/roast between 325F-425F, I don't mind so much that it doesn't have the full range of heat. The oven's the perfect size for our family use, and I can compensate for the lower temp readings, with turning up the heat dial + using an oven thermometer. Once you fiddle with the dial to where you want the heat, the temp will stay consistent, which is nice. Aggravating not to get an oven in perfect condition, but it works well enough for me, and would be an incredible pain to repack/lug back to UPS or Kohl's for a return; the 26.5" x 25.75' x 21" box weight is close to 60 lbs., and quite an awkward size to manhandle, even with built-in handle holes in the box. The oven design/engineering team did a good job. I may be harping on this, but whomever is boxing the product needs to review why damaged products are being sent out. Update: 9/30/23 I have now owned the oven for over a year. It's a little sad to think that, in receiving a dented oven, I was one of the luckier customers. My initial complaint about shipping quality and non accurate calibration are/were the only issues. I'm also thankful that I spent the extra $80 for an Asurion extended warranty. Reading other customers' negative experiences, I am now a convert to purchasing an extended warranty for moderately expensive electronics. I don't know if it mattered with my oven's maintenance and continued performance, but I follow the instruction booklet's directive to unplug it, when not in use. Since it's on a wire rack/wheeled cart, I can easily pull it forward from the wall to reach the receptacle. It's also better for putting more space between the wall and steam venting hole at the back of the oven, when in use. Plus, I like being able to get things out of the oven without having to bend at the waist. Update 11/18/24 Oven's now a little over 2 years old and continues to perform as my original description. And, as originally fretted over, the mirror finish is hard to clean--my oven definitely has the burnt on grease, and is now losing the mirror finish. So far, using a clay cleaning paste and a nylon scrubber seems to get more of the grubbiness, than other nontoxic methods Update 9/10/25 Oven's now over three years old, and has worked consistently, aside from original gripes about receiving dented and non-accurate calibration. In the three years of ownership, the oven's been used multiple times, every day, to make family meals. In addition to the clay cleaning paste, I discovered that baking freshly washed whole yams in the oven, released enough moisture afterwards, to help with cleaning the oven of some of the accumulated residues (once cooled down enough to swipe with paper towels). I also recently bought a surge protector featuring an on/off switch with a six foot cord to hang off my wire rack cart, so I could more conveniently flip the power switch to "off", instead of pushing the cart aside, and bending to unplug from the wall receptacle after each usage. This setup has pretty much completely replaced the need to use my regular oven. ... show more
Reviewed in the United States on September 2, 2022 by Anonymous

  • You will need a T outlet or NEMA 20R as shown in pic outlet here’s why
Style: 4-Tier 60Qt
Even though the description in the 43L and the 66L both state 120v it does not state what kind of outlet you will need. Here’s how I know that . I had purchased the half size 43L or QT size oven and it was for a 120v and had the 3 prong plug which is standard in the USA. I just bought the next oven up from that size 66L come to find out it has a T power plug. I did my research after I received the beautiful oven to see how I could make it work with the regular outlet. Nope, you shouldn’t use an adapter, change the plug or alter an any way as it could damage the unit or cause potential damage if not used as intended. So I called my electrician and he came and swapped out the outlet. This unit is definitely more powerful than the other one I got and that’s because the power source is up because it is a slightly taller unit. It can fit the chunkiest cookies on each level without issue. The oven is pretty quiet without all of the rattling. The value is great and should be easy to maintain cleaning . I bake cookies and if you’re looking for an oven then this oven is a great one. ... show more
Reviewed in the United States on December 22, 2024 by The Cookie Muse The Cookie Muse

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