Search  for anything...
North Mountain Supply

North Mountain Supply Pectic Enzyme for Wine and Cider Making, 2 Ounce Jar

  • Based on 919 reviews
Condition: One-time purchase
Checking for the best price...
$7.22 Why this price?
Save $0.37 was $7.59

Buy Now, Pay Later

As low as $1 / mo
  • – 4-month term
  • – No impact on credit to apply
  • – Instant approval decision
  • – Secure and straightforward checkout

Ready to go? Add this product to your cart and select a plan during checkout.

Payment plans are offered through our trusted finance partners Klarna, Affirm, Afterpay, Zip, Apple Pay, and Google Pay. No-credit-needed leasing options through Acima may also be available at checkout.

Learn more about financing & leasing here.

Free shipping on this product

Non-returnable due to Food safety reasons

View our full returns policy here.

Availability: In Stock.
Fulfilled by Amazon
Arrives Monday, Oct 5
Order within 13 hours and 10 minutes
Available payment plans shown during checkout
Protection Plan Protect Your Purchase
Checking for protection plans...

Features

  • Food grade pectic enzyme for wine and cider making, and other food uses.
  • Helps break down fruit pectins to improve juice extraction.
  • Supports tannin release for color and structure in red wines.
  • Helps reduce pectin haze for a clearer finished beverage.
  • Packaged in a tamper-evident, airtight jar, to help maintain quality.

Description

North Mountain Supply Food Grade Pectic Enzyme is designed for any wine making or cider brewing project. This supplementary ingredient helps to break down natural fruit pectins in must for higher yield and better pressing efficiency. Ensuring your finished product is flavourful with a clear & bright color. High quality formula - Our Pectic Enzyme is Food Grade quality, meaning its safe to use at home in any DIY project such as winemaking, brewing or cider making Improve juice extraction - When added to fruit must, it breaks down natural pectins to improve juice yield, pressing efficiency, and overall clarity Enhance flavor and color - In red grape must, it also helps extract tannins and color for better structure and depth. Adding a great structure and complexity to red wine alcoholic drinks Tamper-evident packaging - It comes packaged in an airtight and tamper evident jar, helping you to identify the quality of the product 2oz Jar - This product is 2 ounces of Pectic Enzyme in an airtight sealed jar Safety and recommended usage - Always follow dosage guidelines for your specific recipe and process. This product is intended for food and beverage preparation only. If accidental ingestion of large amounts or any adverse reaction occurs, discontinue use and seek appropriate medical attention.

Product Dimensions ‏ : ‎ 3.82 x 1.69 x 1.65 inches; 2 ounces


Item model number ‏ : ‎ Pectic-2oz


UPC ‏ : ‎


Manufacturer ‏ : ‎ North Mountain Supply


Units ‏ : ‎ 1 Ounce


Best Sellers Rank: #8,586 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #1 in Winemaking Additives


#1 in Winemaking Additives:


Customer Reviews: 4.7 4.7 out of 5 stars (919)


Brand Name: North Mountain Supply


Diet Type: Vegan


Coin Variety 1: Pectin


Item Form: Powder


Item Highlight: Food Grade, Home Brewing, Winemaking, Cider Making, Breaks Down Pectins, Safe, Effective


Manufacturer: North Mountain Supply


UPC: 810045267685


Container Type: jar


Age Range Description: 18+


Cuisine: Western cuisine


Flavor: Unflavored Pectic Enzyme


Model Number: Pectic-2oz


Part Number: Pectic-2oz


Item Weight: 2 ounces


Unit Count: 1 Ounce


Number of Items: 1


Item Package Weight: 0.08 kg


Package Size Name: 2 Ounce


Number of Pieces: 1


Size: 1 Ounce (Pack of 1)


Material Features: Natural, Vegan, Vegetarian


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, Oct 5

This item is non-returnable:

Non-returnable due to Food safety reasons

View our full returns policy here.

  • Klarna Financing
  • Affirm Pay in 4
  • Affirm Financing
  • Afterpay Financing
  • Zip Pay in 4
  • Financing through Apple Pay
  • Financing through Google Pay
Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Similar Products

Top Amazon Reviews

    • Food storage.
Style: Pectic Enzyme
Worked great for canning mandarin sections.
Reviewed in the United States on August 17, 2026 by KCgogo
    • Yeast Energizer
Style: Pectic Enzyme
Perfect yeast Energizer for mead
Reviewed in the United States on August 14, 2026 by Michael Triska
    • It works on pith ⁴
Style: Pectic Enzyme
This actually worked on my oranges! I canned mandarin oranges for the first time. I was adamant about removing the pith and strings before I canned them since I knew it may be the only time I can oranges due to the amount of work it would be to remove the pith. To my surprise it really did work! I am happy to say that I will can oranges again! ... show more
Reviewed in the United States on February 18, 2026 by Sara Anderson
    • Just what I needed
Style: Pectic Enzyme
Nice quality and arrived fast
Reviewed in the United States on May 21, 2026 by Bee Sting
    • Had some trouble / but worked in the end
Style: Pectic Enzyme
Used as directed. For mandrine oranges. Soaked overnight in refrigerator. Not much if any pith came off. Maybe too cold. Very gently warmed the water up to just room temperature very carefully. and put back in kettle and added another tsp. To the mix stirring occasionally on counter this time. 4.5 hours later it was finally working at double dose. I rinsed a few times very well , and picked out strings of pith. They looked beautiful after that but it’s possible I didn’t do it correctly. ... show more
Reviewed in the United States on June 6, 2026 by Sailor
    • Using for blueberry melomel (mead) and wine
Style: Pectic Enzyme
Product as expected - well packaged, sealed and not clumped. I use this when fermenting my homemade fruit wines and mead with fruit. Those wines are mainly blueberry based since I have several dozen blueberry bushes growing in my yard. The main purpose of this product is to break down the pectin that is in the blueberries so that fine particles can drop out and allow the wine to clear / clarify. For those who are just starting with home wine making with fruit - this is the product you want to purchase. Things like isinglass (if you are coming from a home brew / beer background) will not clarify wine made from fruit by itself. The pectin has to be neutralized and that is what this product does. ... show more
Reviewed in the United States on September 17, 2025 by Michael Dx3
    • Unlocking Flavor Potential
Style: Pectic Enzyme
As a passionate home winemaker, I've come to appreciate the importance of every ingredient in the winemaking process. The North Mountain Supply Pectic Enzyme has become an indispensable tool in my arsenal, unlocking the full flavor potential of my fruit wines with remarkable efficiency. Another standout feature is this pectic enzyme's versatility. This enzyme consistently delivers outstanding results, whether I'm making wine from grapes, berries, or other fruits. It works seamlessly with a wide range of fruits, ensuring that each batch of wine achieves the desired clarity and visual appeal. Undoubtedly, the North Mountain Supply Pectic Enzyme is a winemaker's secret weapon. Its ability to break down pectin molecules enhances clarity and significantly improves flavor extraction and mouthfeel. The result? Wines that are not just clearer but also smoother, more aromatic, and well-rounded. ... show more
Reviewed in the United States on April 20, 2024 by T-Bone
    • Cool stuff you didn't know you needed
Style: Pectic Enzyme
Takes out that bitterness in orange preservation
Reviewed in the United States on January 19, 2026 by Woovels

Can't find a product?

Find it on Amazon first, then paste the link below.
Checking for best price...