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ThinSlim Foods Keto Bagels | Keto Bread Alternative | Low Carb Cinnamon, 2 Pack (6 Diet Bagels Per Keto Friendly Food Pack)

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Availability: In Stock.
Fulfilled by ThinSlim Foods

Arrives Wednesday, Oct 15
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Flavor Name: Cinnamon


Size: 12 Ounce (Pack of 2)


Features

  • KETO BAGELS: Low carb bagels - Zero Net Carbs - replace your full carb bagels.
  • KETO BREAD ALTERNATIVE: bagels are an alternative to low carb breads to add variety to your healthy lifestyle.
  • KETO SNACK or KETO FOOD: With only 90 calories per serving, 14g of fiber, and 14g of protein, this crust is a great keto friendly food option any time of day.
  • FREE of ADDED PRESERVATIVES: Our revolutionary packaging makes it easier for you to recieve and store your bread and means we don't have to use extra preservatives. Don't fill your freezer with frozen loaves of bread. Our low carb bread comes in packaging that is shelf stable till opened. Zero net carb bread made with the same delicious taste you love without the use of preservatives.
  • AUTHENTIC INGREDIENTS: No heavy flaxseed, soy flour, almond flour, cauliflower, or coconut flour.

Description

With zero net carbs per bagel, these ThinSlim Foods Love-the-Taste Cinnamon Bagels are handcrafted with a revolutionary dough that has a consistency similar to full carb bagels. The keto-friendly bagels, which come in a pack of 2 with 6 bagels in each, are created with the highest quality ingredients, and each bagel has only 90 calories and zero net carbs.The ingredients used in our low-calorie bagels digest more slowly than normal bagels, which means you stay satiated longer and your body doesn't turn the excess sugar into fat. Our cinnamon bagels are the ideal option for diabetics and dieters, including those on low carb plans or who are following Atkins, Keto, Paleo, Mediterranean, Whole30, Dukan, or South Beach diets.With 14g of total carbohydrates and 14g of fiber in every bagel, ThinSlim Foods low calorie bagels are proven to not cause a blood sugar spike. Our delicious, low GI bagels have no soy or soybean oil, and our nutritional facts are independently lab-tested for accuracy.Our taste assurance: We're so confident that you'll love our products, that if you don't, let us know and we'll refund up to 1 of each flavor/type of product.Ingredients: Wheat protein isolate, vital wheat gluten, oat fiber, modified wheat starch, olive oil, chicory root, yeast, cinnamon, salt, stevia, enzyme. The ThinSlim Foods Low Carb Cinnamon Bagels are sweetened with a small amount of Stevia (a natural sweetener similar to erythritol).Allergens: Contains wheat. Baked in a facility that uses wheat, soy, peanuts, tree nuts, eggs, and dairy. Storage: Unopened - Shelf stable till package date. Opened - Refrigerate 2 weeks or freeze.

Flavor: Cinnamon


Brand: ThinSlim Foods


Item Weight: 11.99 Ounces


Allergen Information: Soy Free


Specialty: bagels as a keto bread alternative


Is Discontinued By Manufacturer ‏ : ‎ No


Package Dimensions ‏ : ‎ 9.76 x 9.29 x 4.96 inches; 11.99 ounces


UPC ‏ :


Manufacturer ‏ : ‎ ThinSlim Foods


Units ‏ : ‎ 24 Ounce


Best Sellers Rank: #28,502 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #23 in Bagels


#23 in Bagels:


Customer Reviews: 3.0 3.0 out of 5 stars 4,528 ratings


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Wednesday, Oct 15

This item is non-returnable:

Non-returnable due to Food safety reasons

View our full returns policy here.

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Top Amazon Reviews


  • They're bagels that's for sure
Flavor Name: Everything-Inside Size: 12 Ounce (Pack of 1)
When I got these they were very soft and squishy so I really liked that part. When I tasted them I didnt really like it.. but it's not the WORST thing i've ever tasted. Literally, for a low carb bagel this is fine, if you put cream cheese or any kind of spread on them they taste fine and you don't really even notice. I've had other keto breadish items and they were much worse so Im def still going to finish the pack. Just don't expect it to taste like a regular bagel. They won't, with toppings they're kind of flavorless and that's fine ... show more
Reviewed in the United States on April 18, 2022 by amanda

  • Impossible to choke these down…EDIT: I TAKE IT BACK!
Flavor Name: Plain Size: 12 Ounce (Pack of 2)
These are the worst bagels I’ve ever had. At first, I was excited because it seemed like they could be chewy and tasty. But they almost taste like seitan, which, given the ingredients isn’t far off. I eat everything, and I mean everything! And I couldn’t tolerate this with any toppings that I tried and I tried them all! I feel like I was ripped off, and I can’t believe that people actually buy these. They m going back to Royo, which are far superior than these. Updated 4/30: ok, I take it back. If you toast these really well, it changes everything! The bagels are so much better toasted. The texture is fantasti and the flavor is great. Big apologies for not trying this first before posting my review. ... show more
Reviewed in the United States on April 29, 2025 by lolo

  • Lots of Stevia, buyer beware!
Flavor Name: Cinnamon Size: 12 Ounce (Pack of 2)
If you’re not a fan of Stevia, these are not for you. I’m not impressed, honestly. They are not horrible but they have a weird aftertaste.
Reviewed in the United States on April 29, 2025 by Roni L Garrett 1961

  • The Black Hole of Bagels
Flavor Name: Cinnamon Size: 12 Ounce (Pack of 2)
Have you been searching for a food that defies what, until now, seemed to be the laws of physics with respect to matter and the absorption qualities of a "bread" as it relates to a liquid e.g., melted butter? Then look no further. Each package contains six individual science experiments for you to perform at home. You will be amazed when you open the package to find that within is contained what appear to be light, fluffy, nearly ordinary bagels. Held to the nose, olfactory senses will assure you that it is indeed a cinnamon flavor awaiting your tastebuds within. Placed in the toaster or toaster oven they will even appear to react to heat in the same way our human eyes have observed other bread-products respond: they turn slightly brown, the top and outside layer becomes crispy and the level of crispness seems to correspond with the amount and length of heat applied to the experiment (bagel). Apply a soft butter or margarine product and again, human eyes will observe it melts onto the surface like countless other bread products. However, alien technology or organisms hiding beneath that thin façade of reality have been activated. Your eyes will grow wide in amazement at your first bite: the butter is gone. There is no flavor. Somehow all the flavor that was placed atop the bagel has been absorbed into what must be some kind of anti-matter containment system or micro-singularity. You will find no butter taste. Lies told to your eyes and nose are realized as there is similarly no cinnamon flavor present. My best description of what is signaled to your tastebuds is that if there was a bin in which all of the sawdust from a dozen woodshop classes held in middle school classrooms during the 80s were kept and it was similarly combined with tepid water kept in a rain barrel made of remanufactured plastics from a Chinese takeaway somewhere in a rural community where no one orders Chinese takeaway. These are baked in a kiln ordinarily meant for bricks used in quaint front gardens that no one plants anything and instead uses the space for dumping ashtrays and other refuse. And yet, even what flavors you think you might get from those things are similarly wiped away into a level of nothingness that would give even the most enthusiastic nihilist a moment of pause. It is an achievement in science. Truly inspiring. However, if you're looking for a tasty simulacrum of a bagel that you might accidentally mistake for a real life bagel or begrudgingly accept as a "tastes similar" with the usual regrets one has when one tastes a "diet" version of a familiar food.... run. Far. Fast. Don't stop running. Never look back. Don't even think of it again. Haven't you been lied to enough in this life? Don't you deserve at least a competent lie and not this inept tomfoolery that, as far as lies go, is as convincing as those told by a 3 year old and yet lacking the cuteness? Thin Slim Foods tells much better lies than this. My closest approximation, albeit using my software developer analogies, is that it is the Microsoft Bob or Clippy of their products (said with love). ... show more
Reviewed in the United States on October 10, 2022 by Joe Davis

  • I tried. all the bagels & bread products
Flavor Name: Plain Bagel|Plain Bread|Pizza Crust Size: 6 Piece Set
I’ve tried all of the ThinSlim products: bagels, bread, & pizza crust! And for keto I think they are a really good products and taste really good. I purchased some carbonaut bagels and the bagels started falling apart when I tried to cut them down n half! Horrible bagels!!! I noticed that there are some people that say it doesn’t taste very good and it’s either cardboardy or spongy; that’s probably because they are making it the wrong way! 1. First important do not microwave these bagels if they have just been in the freezer! 2. Never, put these bagels or bread in the toaster, the toaster must change its texture because that’s when it taste like cardboard!!! 3. The best way I have found to toast these bagels is when you take them out of the freezer let them thaw for a little while or take them out the night before how many you want to use and put it in the refrigerator to thaw out. Only around 10 minutes and they start to thaw out, but do not try to thaw them in the microwave. 4. And then put some butter, I use quite a bit of butter in a fry pan and I toast these bagels in the fry pan I medium heat with butter, and they turn out really really good!!! Very tasty! 5. After you toast them with butter in the fry pan and they get all nice and crusty and toasty looking, you can put cream cheese or whatever you want on top of it and it makes it even taste even better!!! 6. My husband likes them toasted in the fry pan just with butter, and I like them toasted in the fry pan with butter and or sometimes I’ll put whipped cream cheese on top of it too. Both ways turn out great!!! Give it a try! The best bagels I’ve had so far have been the better brand bagel but you only get four in a package and they’re very expensive, but they taste just like real bagels!!! I haven’t been able to find them at the stores anymore lately, so I don’t know if they’ve been discontinued or if they are still selling them, but they have two types of bagels: one that’s a plain bagel, and the other one is an everything bagel, and both taste great!!! ... show more
Reviewed in the United States on March 16, 2024 by Account Name: Shirley Stevenson

  • Cinnamon bagels
Flavor Name: Cinnamon Size: 12 Ounce (Pack of 4)
The best tasting low carb bagels I've tried. Thanks for a great product.
Reviewed in the United States on September 15, 2025 by Grandma

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